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Biagina Chiofalo, Paola Dugo, Ivana L. Bonaccorsi & Luigi Mondello. (2011) Comparison of major lipid components in human and donkey milk: new perspectives for a hypoallergenic diet in humans. Immunopharmacology and Immunotoxicology 33:4, pages 633-644.
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Azar Alipour, Fateme Akrami Mohajeri, Gholamali Javdan, Fatemeh Pourramezani, Hossein Fallahzadeh & Elham Khalili Sadrabad. (2023) Concentration of mineral and heavy metals in raw mare (horse) milk consumed in Yazd, Iran: A risk assessment study. Veterinary Medicine and Science.
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F. Fantuz, S. Ferraro, L. Todini, R. Spurio, A. Fatica, F. Marcantoni & E. Salimei. (2022) Distribution of selected trace elements in the major fractions of donkey milk. Journal of Dairy Science 105:8, pages 6422-6430.
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Tayanna B.O.N. Messias, Amanda M.S. Sant’Ana, Emmanuella O.M. Araújo, Adriano H.N. Rangel, Antônio S.E. Vasconcelos, Hevila O. Salles, Marcelo A. Morgano, Vera S.N. Silva, Maria Teresa B. Pacheco & Rita C.R.E. Queiroga. (2022) Milk from Nordestina donkey breed in Brazil: Nutritional potential and physicochemical characteristics in lactation. International Dairy Journal 127, pages 105291.
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F. Fantuz, S. Ferraro, L. Todini, L. Cimarelli, A. Fatica, F. Marcantoni & E. Salimei. (2020) Distribution of calcium, phosphorus, sulfur, magnesium, potassium, and sodium in major fractions of donkey milk. Journal of Dairy Science 103:10, pages 8741-8749.
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Nicoletta Miraglia, Elisabetta Salimei & Francesco Fantuz. (2020) Equine Milk Production and Valorization of Marginal Areas—A Review. Animals 10:2, pages 353.
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Massimo Malacarne, Andrea Criscione, Piero Franceschi, Salvatore Bordonaro, Paolo Formaggioni, Donata Marletta & Andrea Summer. (2019) New Insights into Chemical and Mineral Composition of Donkey Milk throughout Nine Months of Lactation. Animals 9:12, pages 1161.
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Massimo Malacarne, Andrea Criscione, Piero Franceschi, Serena Tumino, Salvatore Bordonaro, Federica Di Frangia, Donata Marletta & Andrea Summer. (2017) Distribution of Ca, P and Mg and casein micelle mineralisation in donkey milk from the second to ninth month of lactation. International Dairy Journal 66, pages 1-5.
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F. Fantuz, E. Salimei & P. Papademas. 2016. Non-Bovine Milk and Milk Products. Non-Bovine Milk and Milk Products
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F. Fantuz, S. Ferraro, L. Todini, R. Piloni, P. Mariani, E. Malissiova & E. Salimei. (2015) Minor and potentially toxic trace elements in milk and blood serum of dairy donkeys. Journal of Dairy Science 98:8, pages 5125-5132.
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Elisabetta Salimei & Francesco Fantuz. 2013. Milk and Dairy Products in Human Nutrition. Milk and Dairy Products in Human Nutrition
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F. Fantuz, S. Ferraro, L. Todini, P. Mariani, R. Piloni & E. Salimei. (2013) Essential trace elements in milk and blood serum of lactating donkeys as affected by lactation stage and dietary supplementation with trace elements. Animal 7:11, pages 1893-1899.
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Elisabetta Salimei & Francesco Fantuz. (2012) Equid milk for human consumption. International Dairy Journal 24:2, pages 130-142.
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Francesco Fantuz, Stefano Ferraro, Luca Todini, Roberto Piloni, Pierluigi Mariani & Elisabetta Salimei. (2012) Donkey milk concentration of calcium, phosphorus, potassium, sodium and magnesium. International Dairy Journal 24:2, pages 143-145.
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