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Italian Journal of Animal Science Volume 8, 2009 - Issue sup2: Proceedings of the 18th ASPA Congress, Palermo, June 9-12, 2009
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Article

The influence of different dietary energy content and feeding regimes on growth and feed utilization of European sea bass (Dicentrarchus labrax, L.)

Alessio BonaldoDIMORFIPA, Università di Bologna, Italy
,
Anna BadianiDIMORFIPA, Università di Bologna, Italy
,
Paolo FagioliDIMORFIPA, Università di Bologna, Italy
,
Ramon FontanillasSkretting Aquaculture Research Centre, Stavanger, Norway
,
Wolfgang KoppeSkretting Aquaculture Research Centre, Stavanger, Norway
,
Lorenzo MarianiLaboratorio di Acquacoltura, Polo Scientifico-Didattico di Cesena, Università di Bologna, Italy
&
Pier Paolo GattaDIMORFIPA, Università di Bologna, ItalyCorrespondence[email protected]
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Pages 842-844 | Published online: 07 Mar 2016

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Fulvio Mongile, Alessio Bonaldo, Ramon Fontanillas, Lorenzo Mariani, Anna Badiani, Erika Bonvini & Luca Parma. (2014) Effects of Dietary Lipid Level on Growth and Feed Utilisation of Gilthead Seabream (Sparus Aurata L.) Reared at Mediterranean Summer Temperature. Italian Journal of Animal Science 13:1.
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Articles from other publishers (1)

K. Kousoulaki, B.-S. Saether, S. Albrektsen & C. Noble. (2015) Review on European sea bass ( Dicentrarchus labrax, Linnaeus, 1758) nutrition and feed management: a practical guide for optimizing feed formulation and farming protocols . Aquaculture Nutrition 21:2, pages 129-151.
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