Citations (18)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (4)
Ashkan Emadinia, Majid Toghyani, Amir Davar Foroozandeh, Sayed Ali Tabeidian & Maryam Ostadsharif. (2020) Growth performance, jejunum morphology and mucin-2 gene expression of broiler Japanese quails fed low-protein diets supplemented with threonine. Italian Journal of Animal Science 19:1, pages 667-675.
Read now
Read now
Sh. Zarrin-Kavyani, A. Khatibjoo, F. Fattahnia & K. Taherpour. (2018) Effect of threonine and potassium carbonate supplementation on performance, immune response and bone parameters of broiler chickens. Journal of Applied Animal Research 46:1, pages 1329-1335.
Read now
Read now
M. Xie, L. Zhang, Z.G. Wen, J. Tang, W. Huang & S.S. Hou. (2014) Threonine requirement of White Pekin ducks from hatch to 21 d of age. British Poultry Science 55:4, pages 553-557.
Read now
Read now
Yaser Rahimian, Farshid Kheiri & Mostafa Faghani. Evaluation the effect of dietary vitamin E, sesamin and thymoquinone bioactive compounds on immunological response, intestinal traits and MUC-2 gene expression in broiler Japanese quails (Coturnix japonica). Animal Biotechnology 0:0, pages 1-11.
Read now
Read now
Articles from other publishers (14)
Arefeh Noormohammadi, Sheida Varkoohi & Hamid Reza Seyedabadi. (2023) Effect of phytase and xylanase enzymes on growth performance and Mucin2 gene expression in broiler chickens. Veterinary Medicine and Science.
Crossref
Crossref
María de Lourdes Angeles & Sergio Gómez-Rosales. 2022. Broiler Industry. Broiler Industry.
Yu-Wen Dong, Wei-Dan Jiang, Pei Wu, Yang Liu, Sheng-Yao Kuang, Ling Tang, Wu-Neng Tang, Xiao-Qiu Zhou & Lin Feng. (2022) Nutritional digestion and absorption, metabolism fates alteration was associated with intestinal function improvement by dietary threonine in juvenile grass carp (Ctenopharyngodon Idella). Aquaculture 555, pages 738194.
Crossref
Crossref
Janghan Choi & Woo Kyun Kim. (2020) Dietary Application of Tannins as a Potential Mitigation Strategy for Current Challenges in Poultry Production: A Review. Animals 10:12, pages 2389.
Crossref
Crossref
N. Amiri, M. Afsharmanesh, M. Salarmoini, A. Meimandipour, S.A. Hosseini & H. Ebrahimnejad. (2020) Effects of nanoencapsulated cumin essential oil as an alternative to the antibiotic growth promoter in broiler diets. Journal of Applied Poultry Research 29:4, pages 875-885.
Crossref
Crossref
Shahin Zarrin-Kavyani, Ali Khatibjoo, Farshid Fattahnia & Kamran Taherpour. (2020) Effect of threonine and potassium carbonate on broiler chicken performance, immunity, carcass traits, and small intestine morphology. Tropical Animal Health and Production 52:3, pages 943-953.
Crossref
Crossref
Ewa Święch, Anna Tuśnio, Marcin Barszcz, Marcin Taciak & Ewelina Siwiak. (2019) Goblet cells and mucus layer in the gut of young pigs: Response to dietary contents of threonine and non‐essential amino acids. Journal of Animal Physiology and Animal Nutrition 103:3, pages 894-905.
Crossref
Crossref
R. Szabóová, Z. Faixová, Z. Maková & E. Piešová. (2018) The Difference in the Mucus Organization Between the Small and Large Intestine and Its Protection of Selected Natural Substances. A Review. Folia Veterinaria 62:4, pages 48-55.
Crossref
Crossref
Shafqat Nawaz Qaisrani, Ibrar Ahmed, Faheem Azam, Fehmida Bibi, Saima, Talat Naseer Pasha & Farooq Azam. (2018) Threonine in broiler diets: an updated review. Annals of Animal Science 18:3, pages 659-674.
Crossref
Crossref
Y.P. Chen, Y.F. Cheng, X.H. Li, W.L. Yang, C. Wen, S. Zhuang & Y.M. Zhou. (2017) Effects of threonine supplementation on the growth performance, immunity, oxidative status, intestinal integrity, and barrier function of broilers at the early age. Poultry Science 96:2, pages 405-413.
Crossref
Crossref
R Najafi, R Ahmar & GN Tazehkand. (2017) Effect of Different Dietary Threonine Levels on Optimal Growth Performance and Intestinal Morphology in 1-14 Days Old Ross 308 Broilers. Revista Brasileira de Ciência Avícola 19:spe, pages 59-66.
Crossref
Crossref
A Majidi-Mosleh, AA Sadeghi, SN Mousavi, M Chamani & A Zarei. (2017) Effects of in Ovo Infusion of Probiotic Strains on Performance Parameters, Jejunal Bacterial Population and Mucin Gene Expression in Broiler Chicken. Revista Brasileira de Ciência Avícola 19:spe, pages 97-102.
Crossref
Crossref
C. W. Lee, I. J. Cho, Y. J. Lee, Y. S. Son, I. Kwak, Y. T. Ahn, S. C. Kim & W. G. An. (2014) Effects of Dietary Levels of Glycine, Threonine and Protein on Threonine Efficiency and Threonine Dehydrogenase Activity in Hepatic Mitochondria of Chicks. Asian-Australasian Journal of Animal Sciences 27:1, pages 69-76.
Crossref
Crossref
I.C. Ospina-Rojas, A.E. Murakami, C.A.L. Oliveira & A.F.Q.G. Guerra. (2013) Supplemental glycine and threonine effects on performance, intestinal mucosa development, and nutrient utilization of growing broiler chickens. Poultry Science 92:10, pages 2724-2731.
Crossref
Crossref