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Italian Journal of Animal Science Volume 12, 2013 - Issue 1

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Short Communication

Effect of Citric Acid and Microbial Phytase on Small Intestinal Morphology in Broiler Chicken

Rouhollah NourmohammadiDepartment of Animal Science, Lorestan University, Khorram Abad, IranCorrespondence[email protected]

Nazar AfzaliDepartment of Animal Science, University of Birjand, Iran

Article: e7 | Received 22 Apr 2012, Accepted 03 Sep 2012, Published online: 18 Feb 2016

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https://doi.org/10.4081/ijas.2013.e7

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Saleh Salehi, Amirali Sadeghi & Ahmad Karimi. (2021) Growth performance, nutrients digestibility, caecum microbiota, antioxidant status and immunity of broilers as influenced by kombucha fermented on white sugar or sugar beet molasses. Italian Journal of Animal Science 20:1, pages 1770-1780.
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Hasan Nazarizadeh, Seyyed Mohammad Hosseini & Javad Pourreza. (2019) Effect of plant extracts derived from thyme and chamomile on the growth performance, gut morphology and immune system of broilers fed aflatoxin B1 and ochratoxin A contaminated diets. Italian Journal of Animal Science 18:1, pages 1073-1081.
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Fateme Khooshechin, Seyed Mohammad Hosseini & Rouhollah Nourmohammadi. (2015) Effect of Dietary Acidification in Broiler Chickens: 1. Growth Performance and Nutrients Ileal Digestibility. Italian Journal of Animal Science 14:3.
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Baldassare Fronte, Ismail Bayram, Abdil Burhaneddin Akkaya, Giacomo Rossi & Marco Bagliacca. (2013) Effect of Corn Particle Size and Inclusion of Organic Acid in The Diet on Growth Performance and Gastrointestinal Structure in Young Chicks. Italian Journal of Animal Science 12:4.
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