299
Views
31
CrossRef citations to date
0
Altmetric
Research Paper

Docosahexanoic acid induces dose dependent cell death in an early undifferentiated subtype of acute myeloid leukemia cell line

Pages 331-337 | Published online: 15 Feb 2009

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (5)

Wardah Ashfaq, Khurram Rehman, Muhammad Irfan Siddique & Qurrat-Al-Ain Khan. (2020) Eicosapentaenoic Acid and Docosahexaenoic Acid from Fish Oil and Their Role in Cancer Research. Food Reviews International 36:8, pages 795-814.
Read now
Yonggang Ma, Merry L Lindsey & Ganesh V Halade. (2012) DHA derivatives of fish oil as dietary supplements: a nutrition-based drug discovery approach for therapies to prevent metabolic cardiotoxicity. Expert Opinion on Drug Discovery 7:8, pages 711-721.
Read now
KeithD. Kikawa, J.S. Herrick, R.E. Tateo, M. Mouradian, J.S. Tay & R.S. Pardini. (2010) Induced Oxidative Stress and Cell Death in the A549 Lung Adenocarcinoma Cell Line by Ionizing Radiation Is Enhanced by Supplementation With Docosahexaenoic Acid. Nutrition and Cancer 62:8, pages 1017-1024.
Read now
Ellen Mozurkewich, Deborah R Berman & Julie Chilimigras. (2010) Role of omega-3 fatty acids in maternal, fetal, infant and child wellbeing. Expert Review of Obstetrics & Gynecology 5:1, pages 125-138.
Read now

Articles from other publishers (26)

Yifei Wang, Yuxiao Zhao, Yizhang Zhu, Heng Xu, Wanxin Zhao, Chao Huang, Bixi Wang, Xiaoge Gao, Qing Zhang, Junnian Zheng & Shishuo Sun. (2023) DHA attenuates CAR-T cell efficacy through aggravating exhaustion and inducing apoptosis. Biologia 78:4, pages 1141-1152.
Crossref
Ying Cheng, Zhuying Gao, Tiantian Zhang, Yuhua Wang, Xueqin Xie, Guoqiang Han, Yashu Li, Rong Yin, Yilin Chen, Peipei Wang, Jin Hu, Tong Zhang, Chengli Guo, Jihua Chai, Jing Wang, Manman Cui, Kexin Gao, Weidong Liu, Shuxin Yao, Pengbo Lu, Ziyan Cao, Yanbing Zheng, Jiwei Chang, Zheming Liu, Qibin Song, Weiming Li, Fuling Zhou & Haojian Zhang. (2023) Decoding m6A RNA methylome identifies PRMT6-regulated lipid transport promoting AML stem cell maintenance. Cell Stem Cell 30:1, pages 69-85.e7.
Crossref
Emmanuel Gyan, Arnaud Pigneux, Mathilde Hunault, Pierre Peterlin, Martin Carré, Jacques-Olivier Bay, Caroline Bonmati, Maria-Pilar Gallego-Hernanz, Bruno Lioure, Philippe Bertrand, Nicolas Vallet, David Ternant, François Darrouzain, Frédéric Picou, Marie-Christine Béné, Christian Récher & Olivier Hérault. (2022) Adjunction of a fish oil emulsion to cytarabine and daunorubicin induction chemotherapy in high-risk AML. Scientific Reports 12:1.
Crossref
Sergey Shityakov, Jane Pei-Chen Chang, Ching-Fang Sun, David Ta-Wei Guu, Thomas Dandekar & Kuan-Pin Su. (2022) Supervised Machine Learning Models and Protein-Protein Interaction Network Analysis of Gene Expression Profiles Induced by Omega-3 Polyunsaturated Fatty Acids. Current Chinese Science 2:2, pages 118-128.
Crossref
Milad Baroud, Elise Lepeltier, Yolla El-Makhour, Nolwenn Lautram, Jerome Bejaud, Sylvain Thepot & Olivier Duval. (2021) Azacitidine Omega-3 Self-Assemblies: Synthesis, Characterization, and Potent Applications for Myelodysplastic Syndromes. Pharmaceuticals 14:12, pages 1317.
Crossref
Liaqat Zeb, Xu-Dong Wang, Wei-Long Zheng, Xin-Nan Teng, Muhammad Shafiq, Ying Mu, Zhan-You Chi & Zhi-Long Xiu. (2019) Microwave-assisted three-liquid-phase salting-out extraction of docosahexaenoic acid (DHA)-rich oil from cultivation broths of Schizochytrium limacinium SR21. Food and Bioproducts Processing 118, pages 237-247.
Crossref
Andreas Loew, Thomas Köhnke, Emma Rehbeil, Anne Pietzner & Karsten-H. Weylandt. (2019) A Role for Lipid Mediators in Acute Myeloid Leukemia. International Journal of Molecular Sciences 20:10, pages 2425.
Crossref
Mohammad Reza Sam, Mohammad Tavakoli-Mehr & Reza Safaralizadeh. (2018) Omega-3 fatty acid DHA modulates p53, survivin, and microRNA-16-1 expression in KRAS-mutant colorectal cancer stem-like cells. Genes & Nutrition 13:1.
Crossref
Frédéric Picou, Christelle Debeissat, Jérôme Bourgeais, Nathalie Gallay, Elise Ferrié, Amélie Foucault, Noémie Ravalet, Aurore Maciejewski, Nicolas Vallet, Elfi Ducrocq, Lamya Haddaoui, Jorge Domenech, Olivier Hérault & Emmanuel Gyan. (2018) n-3 Polyunsaturated fatty acids induce acute myeloid leukemia cell death associated with mitochondrial glycolytic switch and Nrf2 pathway activation. Pharmacological Research 136, pages 45-55.
Crossref
Anuradha Vaidya, Vaijayanti Kale, Mariyah Poonawala & Suprita Ghode. (2018) Mesenchymal stromal cells enhance the hematopoietic stem cell-supportive activity of resveratrol. Regenerative Medicine 13:4, pages 409-425.
Crossref
T. R. Chagas, D. S. Borges, P. F. de Oliveira, M. C. Mocellin, A. M. Barbosa, C. Q. Camargo, J. Â. G. Del Moral, A. Poli, P. C. Calder, E. B. S. M. Trindade & E. A. Nunes. (2017) Oral fish oil positively influences nutritional-inflammatory risk in patients with haematological malignancies during chemotherapy with an impact on long-term survival: a randomised clinical trial. Journal of Human Nutrition and Dietetics 30:6, pages 681-692.
Crossref
Marnie Newell, Kristi Baker, Lynne Postovit & Catherine Field. (2017) A Critical Review on the Effect of Docosahexaenoic Acid (DHA) on Cancer Cell Cycle Progression. International Journal of Molecular Sciences 18:8, pages 1784.
Crossref
Yang Jiao, Bethany N. Hannafon, Roy R. Zhang, Kar-Ming Fung & Wei-Qun Ding. (2017) Docosahexaenoic acid and disulfiram act in concert to kill cancer cells: a mutual enhancement of their anticancer actions. Oncotarget 8:11, pages 17908-17920.
Crossref
Hye-Won Yum, Hye-Kyung Na & Young-Joon Surh. (2016) Anti-inflammatory effects of docosahexaenoic acid: Implications for its cancer chemopreventive potential. Seminars in Cancer Biology 40-41, pages 141-159.
Crossref
Mohammad Reza Sam, Parinaz Ahangar, Vahid Nejati & Reza Habibian. (2015) Treatment of LS174T colorectal cancer stem-like cells with n-3 PUFAs induces growth suppression through inhibition of survivin expression and induction of caspase-3 activation. Cellular Oncology 39:1, pages 69-77.
Crossref
Donatella D’Eliseo & Francesca Velotti. (2016) Omega-3 Fatty Acids and Cancer Cell Cytotoxicity: Implications for Multi-Targeted Cancer Therapy. Journal of Clinical Medicine 5:2, pages 15.
Crossref
Seyed Fazel Nabavi, Stefania Bilotto, Gian Luigi Russo, Ilkay Erdogan Orhan, Solomon Habtemariam, Maria Daglia, Kasi Pandima Devi, Monica Rosa Loizzo, Rosa Tundis & Seyed Mohammad Nabavi. (2015) Omega-3 polyunsaturated fatty acids and cancer: lessons learned from clinical trials. Cancer and Metastasis Reviews 34:3, pages 359-380.
Crossref
Theodore R. Witte & W. Elaine Hardman. (2015) The Effects of Omega-3 Polyunsaturated Fatty Acid Consumption on Mammary Carcinogenesis. Lipids 50:5, pages 437-446.
Crossref
Md Mizanur Rahman, Jyothi Maria Veigas, Paul J. Williams & Gabriel Fernandes. (2013) DHA is a more potent inhibitor of breast cancer metastasis to bone and related osteolysis than EPA. Breast Cancer Research and Treatment 141:3, pages 341-352.
Crossref
J. A. Stephenson, O. Al-Taan, A. Arshad, B. Morgan, M. S. Metcalfe & A. R. Dennison. (2013) The Multifaceted Effects of Omega-3 Polyunsaturated Fatty Acids on the Hallmarks of Cancer. Journal of Lipids 2013, pages 1-13.
Crossref
Yunping Hu, Haiguo Sun, Joseph T. O?Flaherty & Iris J. Edwards. (2013) 15-Lipoxygenase-1-mediated metabolism of docosahexaenoic acid is required for syndecan-1 signaling and apoptosis in prostate cancer cells. Carcinogenesis 34:1, pages 176-182.
Crossref
Simona Serini, Elena Fasano, Elisabetta Piccioni, Achille Renato Maria Cittadini & Gabriella Calviello. 2012. Novel Apoptotic Regulators in Carcinogenesis. Novel Apoptotic Regulators in Carcinogenesis 123 147 .
Jeffrey D Altenburg, Andrew A Bieberich, Colin Terry, Kevin A Harvey, Justin F VanHorn, Zhidong Xu, V Jo Davisson & Rafat A Siddiqui. (2011) A synergistic antiproliferation effect of curcumin and docosahexaenoic acid in SK-BR-3 breast cancer cells: unique signaling not explained by the effects of either compound alone. BMC Cancer 11:1.
Crossref
Helena Gleissman, Lova Segerström, Mats Hamberg, Frida Ponthan, Magnus Lindskog, John Inge Johnsen & Per Kogner. (2011) Omega‐3 fatty acid supplementation delays the progression of neuroblastoma in vivo . International Journal of Cancer 128:7, pages 1703-1711.
Crossref
Helena Gleissman, John Inge Johnsen & Per Kogner. (2010) Omega-3 fatty acids in cancer, the protectors of good and the killers of evil?. Experimental Cell Research 316:8, pages 1365-1373.
Crossref
Kyu Lim & Tong Wu. 2010. Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer. Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer 191 217 .