Figures & data
Table 1. Diets formulated for evaluating graded levels of QY (0, 250 and 500 ppm) on whole tract nutrient digestibility
Table 2. The effects of graded levels of QY on performance, average daily gain (ADG) and European Poultry Efficiency Factor (EPEF).1
Table 3. The effect of graded levels of QY on percent apparent total tract digestibility (ATTD) and percent nitrogen retention of broilers measured from days 21 to 25 in two pooled floor pen trials.1
Table 4. The effects of graded levels of QY on interim performance, ileal morphometrics and final performance of coccidiosis vaccinated broilers reared under enteric disease challenge.1
Figure 1. The QY-induced improvements in villus height regressed against final body weight of coccidiosis-vaccinated broilers reared in an enteric disease challenge
![Figure 1. The QY-induced improvements in villus height regressed against final body weight of coccidiosis-vaccinated broilers reared in an enteric disease challenge](/cms/asset/c37fb42f-f33f-4315-ac54-1cf40696cc91/cbps_a_1891523_f0001_b.gif)