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Research Article

Dietary Intake in Older Patients with Dementia Prior to and After the Onset of Coronavirus Disease 2019

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Figures & data

Table 1. Baseline patient characteristics.

Table 2. Effects of coronavirus disease 2019.

Figure 1. Dietary intake before and after the onset of coronavirus disease 2019 (COVID-19).

Blue line, all survivors; pink line, patients with mild disease; grey line, patients with severe disease.

Figure 1. Dietary intake before and after the onset of coronavirus disease 2019 (COVID-19).Blue line, all survivors; pink line, patients with mild disease; grey line, patients with severe disease.

Data Availability

All data generated or analyzed during this study are included in this published article and its supplementary information files.