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Articles

Effects of endophytic and saprophytic fungi on in vitro methanogenesis

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Pages 293-307 | Received 12 Jul 2011, Accepted 04 May 2012, Published online: 07 Aug 2012

Figures & data

Table 1  The species and strains of saprophytic fungi associated with spoilage of silage and selected for screening, their source and some characteristic production of secondary metabolites that may influence enteric methane production.

Table 2  Concentrations of the major classes of alkaloids lolitrem B, ergovaline (Ev), peramine (Per), lolines and epoxy-janthitrems (Epox) in several strains of Neotyphodium lolii endophyte in perennial ryegrass (GA66) or N. coenophialum endophyte in tall fescue (cv Jesup).

Table 3  Total gas production (GP), methane (CH4) gas as a proportion of GP, the concentration of total short chain fatty acids (SCFA), and acetate, propionate and butyrate as proportions of SCFA after 24 h in vitro incubation of several strains of Neotyphodium lolii endophyte in perennial ryegrass (GA66) or N. coenophialum endophyte in tall fescue (cv Jesup).

Table 4  Total gas production (GP) and methane (CH4) gas as a proportion of GP after 9 h and 24 h in vitro incubation, and the concentration of total short chain fatty acids (SCFA) and acetate, propionate and butyrate as proportions of total SCFA after 24 h in vitro incubation of negative and positive controls and fungal mat and supernatant fractions of several species and strains of saprophytic fungi.

Table 5  The ranking score of fungal mat and supernatant fractions of several species and strains of saprophyte fungi and the positive control, calculated from the effects on production of methane and short chain fatty acids during in vitro fermentation relative to the negative control (the method of calculation gives the negative control a score of zero).

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