Figures & data
Figure 1. Locations of sites in which a range of pasture establishment methods were compared: Ngaroma (South Waikato, summer-wet), Poukawa (central Hawke’s Bay, summer-dry), Woodville (southern Hawke’s Bay, summer-moist) and Cheviot (North Canterbury, summer-dry).
![Figure 1. Locations of sites in which a range of pasture establishment methods were compared: Ngaroma (South Waikato, summer-wet), Poukawa (central Hawke’s Bay, summer-dry), Woodville (southern Hawke’s Bay, summer-moist) and Cheviot (North Canterbury, summer-dry).](/cms/asset/62464f82-25ef-4a62-9e61-b3ab9f7497b3/tnza_a_1224768_f0001_b.gif)
Figure 2. Monthly rainfall data for each of four sites—Ngaroma, Poukawa, Woodville and Cheviot—from September 2011 to June 2012. The arrows denote when the seed mixes were sown.
![Figure 2. Monthly rainfall data for each of four sites—Ngaroma, Poukawa, Woodville and Cheviot—from September 2011 to June 2012. The arrows denote when the seed mixes were sown.](/cms/asset/bcd9bfee-c137-4a46-9222-4ffa1d0dda82/tnza_a_1224768_f0002_b.gif)
Table 1. Site location, climate categorisation, soil type, topography and soil fertility status at the time of sowing for four sites, averaged over the north and south aspects. All sites were located on sheep breeding and finishing farms.
Table 2. Eight treatments applied at each of four sites in New Zealand.
Table 3. Sowing rate, seed weight, germination percentage and germinable seed density of species included in the grasses, legumes and herbs seed mix and legume only seed mix sown in a range of treatments at four sites throughout New Zealand.
Table 4. Effects of aspect (north, south), seed mix, season (sown in spring or autumn) and summer fallow (with or without) on percentage establishment (% of germinable seed sown) for each of the sown grasses, legumes and herbs.
Table 5. Significant first-order interactions between aspect (north, south) and seed mix, season (sown in spring or autumn) or summer fallow (with or without) on percentage establishment (% of germinable seed sown) of sown grasses, legumes and herbs.
Table 6. Effects of season (sown in spring or autumn), summer fallow (with or without) and seed mix on percentage establishment (% of germinable seed sown) for each of the sown grasses, legumes and herbs.
Table 7. Effects of seed mix, season (sown in spring or autumn) and summer fallow (with or without) on percentage establishment (% of germinable seed sown) of sown grasses, legumes and herbs at four sites.
Table 8. Effect of season (sown in spring or autumn), summer fallow (with or without) and seed mix on percentage establishment (% of germinable seed sown) of sown grasses, legumes and herbs at four sites.
Figure 3. Mean soil temperature at 10 cm depth at 0900 h for each of four sites: Ngaroma, Poukawa, Woodville and Cheviot. The means are calculated from all data from the time of sowing until the time of counting for each site for each aspect × season combination.
![Figure 3. Mean soil temperature at 10 cm depth at 0900 h for each of four sites: Ngaroma, Poukawa, Woodville and Cheviot. The means are calculated from all data from the time of sowing until the time of counting for each site for each aspect × season combination.](/cms/asset/d16fb359-594c-4f87-8a73-0e422e6cbd2c/tnza_a_1224768_f0003_b.gif)