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Plant nutrition

Site of free amino acid accumulation in tulip (Tulipa gesneriana) roots during autumn and winter

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Pages 183-190 | Received 15 Jul 2011, Accepted 04 Feb 2012, Published online: 24 Apr 2012

Figures & data

Figure 1. A photograph of tulip (Tulipa gesneriana) roots cultivated in culture solution during the flowering stage in early May.

Figure 1. A photograph of tulip (Tulipa gesneriana) roots cultivated in culture solution during the flowering stage in early May.

Figure 2. Schematic representation of the root segmentation in Experiment 2.

Figure 2. Schematic representation of the root segmentation in Experiment 2.

Figure 3. Comparison of the total concentration of free amino acids in whole roots, cortex and stele of tulips (Tulipa gesneriana) cultivated with −N and +N treatments. Error bars show standard error (n = 4). Different letters above bars in each part indicate a significant difference at the level of P < 0.05. N, nitrogen; DW, dry weight.

Figure 3. Comparison of the total concentration of free amino acids in whole roots, cortex and stele of tulips (Tulipa gesneriana) cultivated with −N and +N treatments. Error bars show standard error (n = 4). Different letters above bars in each part indicate a significant difference at the level of P < 0.05. N, nitrogen; DW, dry weight.

Figure 4. Comparison of predominant amino acids in whole roots, cortex and stele of tulips (Tulipa gesneriana) cultivated with −N and +N treatments. (a) glutamine (Gln), (b) asparagine (Asn), (c) arginine (Arg), (d) 4-methyleneglutamine (4-MeGln). Error bars show standard error (n = 4). Different letters above bars in each part indicate a significant difference at the level of P < 0.05. N, nitrogen; DW, dry weight.

Figure 4. Comparison of predominant amino acids in whole roots, cortex and stele of tulips (Tulipa gesneriana) cultivated with −N and +N treatments. (a) glutamine (Gln), (b) asparagine (Asn), (c) arginine (Arg), (d) 4-methyleneglutamine (4-MeGln). Error bars show standard error (n = 4). Different letters above bars in each part indicate a significant difference at the level of P < 0.05. N, nitrogen; DW, dry weight.

Figure 5. Ratios of the concentration of each amino acid. (a) Ratio of +N/−N in cortex, (b) ratio of +N/−N in stele, (c) ratio of cortex/stele on +N treatment, (d) ratio of cortex/stele on −N treatment. N, nitrogen; Gln, glutamine; Asn, asparagine; Arg, arginine; GABA, Gamma-Amino Butyric acid; NH3, ammonia; Gly, glycine; Pro, proline; Glu, glutamic acid; 4-MeGln, 4-methyleneglutamine; Ala, alanine.

Figure 5. Ratios of the concentration of each amino acid. (a) Ratio of +N/−N in cortex, (b) ratio of +N/−N in stele, (c) ratio of cortex/stele on +N treatment, (d) ratio of cortex/stele on −N treatment. N, nitrogen; Gln, glutamine; Asn, asparagine; Arg, arginine; GABA, Gamma-Amino Butyric acid; NH3, ammonia; Gly, glycine; Pro, proline; Glu, glutamic acid; 4-MeGln, 4-methyleneglutamine; Ala, alanine.

Figure 6. Comparison of the free amino acid concentration at five vertical positions in tulip (Tulipa gesneriana) roots cultivated with −N and +N treatments. The five parts of the roots were named “a”, “b”, “c”, “d” and “e,” from basalplate to root tip. Error bars show standard error (n = 4). Different letters above bars in each part indicate a significant difference at the level of P < 0.05. N, nitrogen; DW, dry weight.

Figure 6. Comparison of the free amino acid concentration at five vertical positions in tulip (Tulipa gesneriana) roots cultivated with −N and +N treatments. The five parts of the roots were named “a”, “b”, “c”, “d” and “e,” from basalplate to root tip. Error bars show standard error (n = 4). Different letters above bars in each part indicate a significant difference at the level of P < 0.05. N, nitrogen; DW, dry weight.

Figure 7. Comparison of predominant amino acids at five vertical positions in tulip roots cultivated with −N and +N treatments. The five parts of roots were named “a”, “b”, “c”, “d” and “e” from basalplate to root tip. (a) glutamine (Gln), (b) asparagine (Asn), (c) arginine (Arg), (d) 4-methyleneglutamine (4-MeGln) Errors bar show standard error (n = 4). Different letters above bars in each part indicate a significant difference at the level of P < 0.05. N, nitrogen; DW, dry weight.

Figure 7. Comparison of predominant amino acids at five vertical positions in tulip roots cultivated with −N and +N treatments. The five parts of roots were named “a”, “b”, “c”, “d” and “e” from basalplate to root tip. (a) glutamine (Gln), (b) asparagine (Asn), (c) arginine (Arg), (d) 4-methyleneglutamine (4-MeGln) Errors bar show standard error (n = 4). Different letters above bars in each part indicate a significant difference at the level of P < 0.05. N, nitrogen; DW, dry weight.

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