Figures & data
Table 1. Fatty acids as biochemical markers of certain taxonomic groups that occur in the Xijiang River, southern China. SFAs, MUFAs, PUFAs and BrFAs refer to saturated fatty acids, monounsaturated fatty acids, polyunsaturated fatty acids and branched fatty acids, respectively. DHA refers tor C22:6(n-3) and EPA refers to C20:5(n-3).
Table 2. δ13C values (‰) for the plankton, POM, SOM and L.fortunei tissues in the Xijiang River between March and November in 2014. POM, particulate organic matter; SOM, sediment organic matter. δ13C values (‰) are means ± SD (n = 3).
Table 3. Fatty acid profiles (%) of plankton, POM, SOM and L.fortunei in the Xijiang River (mean ± SD, n = 3). Values indicate concentration (%), while ‘n.d’ and ‘tr.’ mean non-detected and trace, respectively. Fisher's LSD test was used to compare the fatty acids indicated in bold among samples; values labelled with the same letter are not significantly different (P < 0.05). POM, particulate organic matter; SOM, sediment organic matter. SFAs, saturated fatty acids; MUFAs, monounsaturated fatty acids; PUFAs, polyunsaturated fatty acids; BrFAs, branched fatty acids.
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