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Special issue: Feeding New Zealand people better – from farm to fork

Food prices in New Zealand: implications for feeding people better

ORCID Icon & ORCID Icon
Received 18 Jan 2024, Accepted 06 Jun 2024, Published online: 19 Jun 2024

Figures & data

Figure 1. Price indices of food categories. Note: The shaded area in this and the following figures represents the period after the onset of the COVID-19 pandemic.

Figure 1. Price indices of food categories. Note: The shaded area in this and the following figures represents the period after the onset of the COVID-19 pandemic.

Figure 2. Twelve-month moving averages of food indices.

Figure 2. Twelve-month moving averages of food indices.

Figure 3. Twelve-month moving averages of normalised real food prices.

Figure 3. Twelve-month moving averages of normalised real food prices.

Figure 4. Twelve-month moving averages of relative real price of sweetened foods vis-à-vis other foods.

Figure 4. Twelve-month moving averages of relative real price of sweetened foods vis-à-vis other foods.

Table 1. Mann-Kendall tests and linear regressions.

Table A1. Food classifications