Effect of some mould inhibitors and herbal plants on mycotoxins production by Aspergillus flavus and Fusarium verticilloides in vitro and in stored corn grains

Figures & data

Table 3. Effect of the tested mold inhibitors on mycotoxins, produced by F. verticilloides and A. flavus in vitro.

Mold	Mytoxins production
	F. verticilloides		A. flavus
Inhibitor	Fuminisins	ER	Aflatoxins	ER
	(ppm)	(%)	(ppb)	(%)
AP	1.48	61.77	0.00	100.00
FAT	2.23	42.40	0.00	100.00
BHA	1.53	60.49	0.00	100.00
Clover oil	0.29	92.52	0.00	100.00
Clover extract	0.48	87.61	0.00	100.00
BC oil 1%	2.75	28.97	0.00	100.00
BC oil 2%	2.22	48.34	0.00	100.00
BC extract 1%	2.00	17.34	0.00	100.00
Control	3.88	–	6.81	–
Blank	0.00	–	0.00	–
LSD 0.05	0.10	2.22	0.00	0.00