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Disease control/Moyens de lutte

Effect of non-aerated compost teas on damping-off pathogens of tomato

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Pages 51-57 | Accepted 19 Jan 2012, Published online: 27 Apr 2012

Figures & data

Table 1.  Effect of non-aerated compost teas (NCT) on mycelial growth of Pythium ultimum, Rhizoctonia solani, Fusarium oxysporum f. sp. radicis-lycopersici (FORL) and Verticillium dahliae in vitro.

Table 2.  Effect of autoclaved non-aerated compost teas (NCT) on mycelial growth of Pythium ultimum, Rhizoctonia solani, Fusarium oxysporum f. sp. radicis-lycopersici (FORL) and Verticillium dahliae in vitro.

Table 3.  Effect of microfiltered non-aerated compost teas (NCT) on mycelial growth of Pythium ultimum, Rhizoctonia solani, Fusarium oxysporum f. sp. radicis-lycopersici (FORL) and Verticillium dahliae in vitro.

Fig. 1. In vivo effect of compost teas made from chicken, sheep, and cow manure, and from shrimp and seaweed composts on necrotic tomato seedlings inoculated with Pythium ultimum. Means with the same letter are not significantly different (P = 0.05) according to Fisher's protected LSD test.

Fig. 1. In vivo effect of compost teas made from chicken, sheep, and cow manure, and from shrimp and seaweed composts on necrotic tomato seedlings inoculated with Pythium ultimum. Means with the same letter are not significantly different (P = 0.05) according to Fisher's protected LSD test.

Fig. 2. In vivo effect of compost teas made from chicken, sheep, and cow manure, and from shrimp and seaweed composts on fresh weight of tomato seedlings inoculated with Pythium ultimum. Means with the same letter are not significantly different (P = 0.05) according to Fisher's protected LSD test.

Fig. 2. In vivo effect of compost teas made from chicken, sheep, and cow manure, and from shrimp and seaweed composts on fresh weight of tomato seedlings inoculated with Pythium ultimum. Means with the same letter are not significantly different (P = 0.05) according to Fisher's protected LSD test.

Fig. 3. In vivo effect of compost teas made from chicken, sheep, and cow manure, and from shrimp and seaweed composts on fresh weight of tomato seedlings inoculated with Rhizoctonia solani. Means with the same letter are not significantly different (P = 0.05) according to Fisher's protected LSD test.

Fig. 3. In vivo effect of compost teas made from chicken, sheep, and cow manure, and from shrimp and seaweed composts on fresh weight of tomato seedlings inoculated with Rhizoctonia solani. Means with the same letter are not significantly different (P = 0.05) according to Fisher's protected LSD test.

Fig. 4. In vivo effect of compost teas made from chicken, sheep, and cow manure, and from shrimp and seaweed composts on dry weight of tomato seedlings inoculated with Rhizoctonia solani. Means with the same letter are not significantly different (P = 0.05) according to Fisher's protected LSD test.

Fig. 4. In vivo effect of compost teas made from chicken, sheep, and cow manure, and from shrimp and seaweed composts on dry weight of tomato seedlings inoculated with Rhizoctonia solani. Means with the same letter are not significantly different (P = 0.05) according to Fisher's protected LSD test.

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