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Journal of the American College of Nutrition Volume 33, 2014 - Issue 3

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Original Articles

Frequency of Fish Intake and Diabetes among Adult Indians

Sutapa AgrawalSouth Asia Network for Chronic Disease, Public Health Foundation of India, New Delhi, INDIACorrespondence[email protected]

, PhD,

Christopher MillettSouth Asia Network for Chronic Disease, Public Health Foundation of India, New Delhi, INDIA;Department of Primary Care and Public Health, School of Public Health, Imperial College, London, UK

, PhD,

S. V. SubramanianDepartment of Society, Human Development and Health, Harvard School of Public Health, Harvard University, Boston

, PhD &

Shah EbrahimSouth Asia Network for Chronic Disease, Public Health Foundation of India, New Delhi, INDIA;Department of Non-communicable Disease Epidemiology, London School of Hygiene and Tropical Medicine, London, UK

, DM FRCP FFPHM

Pages 215-230 | Received 06 Sep 2013, Accepted 16 Nov 2013, Published online: 28 May 2014

Cite this article
https://doi.org/10.1080/07315724.2013.867420
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Flow diagram showing exclusions and final sample sizes for the third National Family Health Survey (NFHS-3) analysis.

Table 1 Sample Distribution and Prevalence of Diabetes (%) among Men (n = 56,742) and Women (n = 99,574) Age 20–49 Years According to Frequency of Fish Intake and Other Selected Risk Factors and Background Characteristics, India, 2005–2006

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Table NaN Sample Distribution and Prevalence of Diabetes (%) among Men (n = 56,742) and Women (n = 99,574) Age 20–49 Years According to Frequency of Fish Intake and Other Selected Risk Factors and Background Characteristics, India, 2005–2006 (Continued)

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Table 2 Unadjusted and Adjusted Effect (Odds Ratios with 95% CI) of Fish Consumption and Other Selected Factors on Prevalence of Diabetes, India, 2005–2006^a

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Table 3 Unadjusted and Adjusted Effect (Odds Ratios with 95% CI) of Frequency of Fish Intake and Other Selected Factors on the Prevalence of Diabetes among Men (n = 56,742) and Women (n = 99,574), India, 2005–2006

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Table 4 Prevalence of Diabetes and Unadjusted and Adjusted Odds Ratios (with 95% CI) Showing the Association between Cross-Spousal Fish Consumption and Couples’ (n = 39,257) Diabetes Status, India, 2005–2006

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Table NaN Table A1 Fish Consumption Pattern among Men and Women, India, 2005–2006

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Table NaN Table A2 Fish Consumption Pattern According to Consumption of Specific Food Items, Body Mass Index, and Other Lifestyle Indicators and Background Characteristics among Men and Women Aged 20–49 Years, India, 2005–2006

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Table NaN Table A3 Bivariate Association between Wife's and Husband's Fish Consumption Pattern in India

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Table 4 Table A4 Sample Distribution, Fish Consumption Pattern, and Diabetes Prevalence in India and Its States, 2005–2006

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Frequency of Fish Intake and Diabetes among Adult Indians

Table 1 Sample Distribution and Prevalence of Diabetes (%) among Men (n = 56,742) and Women (n = 99,574) Age 20–49 Years According to Frequency of Fish Intake and Other Selected Risk Factors and Background Characteristics, India, 2005–2006

Table NaN Sample Distribution and Prevalence of Diabetes (%) among Men (n = 56,742) and Women (n = 99,574) Age 20–49 Years According to Frequency of Fish Intake and Other Selected Risk Factors and Background Characteristics, India, 2005–2006 (Continued)

Table 2 Unadjusted and Adjusted Effect (Odds Ratios with 95% CI) of Fish Consumption and Other Selected Factors on Prevalence of Diabetes, India, 2005–2006^a

Table 3 Unadjusted and Adjusted Effect (Odds Ratios with 95% CI) of Frequency of Fish Intake and Other Selected Factors on the Prevalence of Diabetes among Men (n = 56,742) and Women (n = 99,574), India, 2005–2006

Table 4 Prevalence of Diabetes and Unadjusted and Adjusted Odds Ratios (with 95% CI) Showing the Association between Cross-Spousal Fish Consumption and Couples’ (n = 39,257) Diabetes Status, India, 2005–2006

Table NaN Table A1 Fish Consumption Pattern among Men and Women, India, 2005–2006

Table NaN Table A2 Fish Consumption Pattern According to Consumption of Specific Food Items, Body Mass Index, and Other Lifestyle Indicators and Background Characteristics among Men and Women Aged 20–49 Years, India, 2005–2006

Table NaN Table A3 Bivariate Association between Wife's and Husband's Fish Consumption Pattern in India

Table 4 Table A4 Sample Distribution, Fish Consumption Pattern, and Diabetes Prevalence in India and Its States, 2005–2006

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Frequency of Fish Intake and Diabetes among Adult Indians

Figures & data

Table 1 Sample Distribution and Prevalence of Diabetes (%) among Men (n = 56,742) and Women (n = 99,574) Age 20–49 Years According to Frequency of Fish Intake and Other Selected Risk Factors and Background Characteristics, India, 2005–2006

Table NaN Sample Distribution and Prevalence of Diabetes (%) among Men (n = 56,742) and Women (n = 99,574) Age 20–49 Years According to Frequency of Fish Intake and Other Selected Risk Factors and Background Characteristics, India, 2005–2006 (Continued)

Table 2 Unadjusted and Adjusted Effect (Odds Ratios with 95% CI) of Fish Consumption and Other Selected Factors on Prevalence of Diabetes, India, 2005–2006a

Table 3 Unadjusted and Adjusted Effect (Odds Ratios with 95% CI) of Frequency of Fish Intake and Other Selected Factors on the Prevalence of Diabetes among Men (n = 56,742) and Women (n = 99,574), India, 2005–2006

Table 4 Prevalence of Diabetes and Unadjusted and Adjusted Odds Ratios (with 95% CI) Showing the Association between Cross-Spousal Fish Consumption and Couples’ (n = 39,257) Diabetes Status, India, 2005–2006

Table NaN Table A1 Fish Consumption Pattern among Men and Women, India, 2005–2006

Table NaN Table A2 Fish Consumption Pattern According to Consumption of Specific Food Items, Body Mass Index, and Other Lifestyle Indicators and Background Characteristics among Men and Women Aged 20–49 Years, India, 2005–2006

Table NaN Table A3 Bivariate Association between Wife's and Husband's Fish Consumption Pattern in India

Table 4 Table A4 Sample Distribution, Fish Consumption Pattern, and Diabetes Prevalence in India and Its States, 2005–2006

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Table 2 Unadjusted and Adjusted Effect (Odds Ratios with 95% CI) of Fish Consumption and Other Selected Factors on Prevalence of Diabetes, India, 2005–2006^a