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Original Article

Haptoglobin and risk of myocardial infarction, stroke, and congestive heart failure in 342,125 men and women in the Apolipoprotein MOrtality RISk study (AMORIS)

, PhD, , , &
Pages 522-532 | Received 11 Mar 2009, Published online: 08 Oct 2009

Figures & data

Table I.  Base-line characteristics (mean (SD)) by gender and quartiles a of Hp in AMORIS population free of AMI, stroke and HF.

Figure 1.  Hazard ratios of acute myocardial infarction (AMI) by deciles of haptoglobin and gender adjusted for age, total cholesterol (TC), triglycerides (TG), hospital-recorded hypertension, and diabetes. Reference point not included as basis for fit of regression lines.

Figure 1.  Hazard ratios of acute myocardial infarction (AMI) by deciles of haptoglobin and gender adjusted for age, total cholesterol (TC), triglycerides (TG), hospital-recorded hypertension, and diabetes. Reference point not included as basis for fit of regression lines.

Table II.  Hazard ratio of ischaemic, haemorrhagic, and total stroke by quartiles of Hp per gender. Adjusted for age; and adjusted for age, TC, TG, hypertension, and DM.

Table III.  Hazard ratio of AMI by gender specific quartiles a of Hp. Adjusted for age; and adjusted for age, TC, TG, hypertension, and DM.

Table IV.  Hazard ratio of HF by gender specific quartiles a of Hp. Adjusted for age; and adjusted for age, TC, TG, hypertension and DM.

Table V.  Comparisons of AMI, ischaemic, haemorrhagic and all stroke and HF HRs for 1 SD difference in Hp by age and gender, adjusted for age, and adjusted for age, TC, TG, hypertension and DM.

Figure 2.  Hazard ratios of acute myocardial infarction (AMI) by cross-classification of quartiles of haptoglobin and total cholesterol with lowest joint quartile as reference category, adjusted for age, gender, triglycerides, hospital-recorded hypertension, and diabetes.

Figure 2.  Hazard ratios of acute myocardial infarction (AMI) by cross-classification of quartiles of haptoglobin and total cholesterol with lowest joint quartile as reference category, adjusted for age, gender, triglycerides, hospital-recorded hypertension, and diabetes.

Figure 3.  Hazard ratios of acute ischaemic stroke (IS) by cross-classification of quartiles of haptoglobin and total cholesterol with lowest joint quartile as reference category, adjusted for age, gender, triglycerides, hospital-recorded hypertension, and diabetes.

Figure 3.  Hazard ratios of acute ischaemic stroke (IS) by cross-classification of quartiles of haptoglobin and total cholesterol with lowest joint quartile as reference category, adjusted for age, gender, triglycerides, hospital-recorded hypertension, and diabetes.

Figure 4.  Hazard ratios of heart failure (HF) by cross-classification of quartiles of haptoglobin and total cholesterol with lowest joint quartile as reference category, adjusted for age, gender, triglycerides, hospital-recorded hypertension, and diabetes.

Figure 4.  Hazard ratios of heart failure (HF) by cross-classification of quartiles of haptoglobin and total cholesterol with lowest joint quartile as reference category, adjusted for age, gender, triglycerides, hospital-recorded hypertension, and diabetes.

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