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Biochemistry & Molecular Biology

Developmental and nutritional regulation of isoflavone secretion from soybean roots

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Pages 89-94 | Received 06 Apr 2015, Accepted 09 Jun 2015, Published online: 13 Jul 2015

Figures & data

Fig. 1. Contents of isoflavones in soybean tissues and root exudates during growth.

Notes: Each bar represents the mean ± SD of five replicates. N.D.; not determined. Different letters indicate significant differences (p < 0.05) by one-way ANOVA with Tukey’s HSD test.

Fig. 1. Contents of isoflavones in soybean tissues and root exudates during growth.Notes: Each bar represents the mean ± SD of five replicates. N.D.; not determined. Different letters indicate significant differences (p < 0.05) by one-way ANOVA with Tukey’s HSD test.

Fig. 2. Contents of isoflavones in soybean tissues and root exudates during growth under phosphate- and nitrogen-limited conditions.

Notes: Each bar represents the mean ± SD of five replicates. Different letters indicate significant differences (p < 0.05) by one-way ANOVA with Tukey’s HSD test.

Fig. 2. Contents of isoflavones in soybean tissues and root exudates during growth under phosphate- and nitrogen-limited conditions.Notes: Each bar represents the mean ± SD of five replicates. Different letters indicate significant differences (p < 0.05) by one-way ANOVA with Tukey’s HSD test.

Fig. 3. Expression analysis of ICHG in soybean roots.

Notes: Each bar represents the mean ± SD of five replicates. Different letters indicate significant differences (p < 0.05) by one-way ANOVA with Tukey’s HSD test.

Fig. 3. Expression analysis of ICHG in soybean roots.Notes: Each bar represents the mean ± SD of five replicates. Different letters indicate significant differences (p < 0.05) by one-way ANOVA with Tukey’s HSD test.

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