Figures & data
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Table 1. Characteristics of study subjects
Table 2. Catechin compositions of the test beverages (mg/500 mL).
Table 3. Composition of the test beverages.
Table 4. Changes in anthropometric variables before and after the intervention.
Table 5. Physical performances of the subjects before and after the intervention.
Fig 1. Recovery rate of oxygenated hemoglobin/myoglobin (oxy-Hb/Mb) level of the exercising muscle during the cool down after the graded exercise session during the aerobic capacity test in the placebo group (A) and the catechin group (B). Values are means ± SD. * p<0.05, significant difference compared with the baseline by using the paired t-test.
![Fig 1. Recovery rate of oxygenated hemoglobin/myoglobin (oxy-Hb/Mb) level of the exercising muscle during the cool down after the graded exercise session during the aerobic capacity test in the placebo group (A) and the catechin group (B). Values are means ± SD. * p<0.05, significant difference compared with the baseline by using the paired t-test.](/cms/asset/6e1c3f5f-ff3c-4807-845f-350553c2cbc2/tbbb_a_1224638_f0001_b.gif)