Figures & data
![](/cms/asset/d1b75604-7d7b-4968-82b5-dcd93517e487/tbbb_a_1775066_uf0001_oc.jpg)
Figure 2. The location design of a measurement channel of a probe holder in near-infrared spectroscopy.
![Figure 2. The location design of a measurement channel of a probe holder in near-infrared spectroscopy.](/cms/asset/1738ec12-6ef9-4dd2-b27c-2f392b26edea/tbbb_a_1775066_f0002_b.gif)
Figure 3. POMS 2® scores for air (control) and odor inhalation.
![Figure 3. POMS 2® scores for air (control) and odor inhalation.](/cms/asset/995a5f6b-5fa2-4f98-bdd4-f559f557fd85/tbbb_a_1775066_f0003_b.gif)
Figure 4. Effect of the odor of the Maillard reaction sample, 3DP, and DMHF on physiological parameters.
![Figure 4. Effect of the odor of the Maillard reaction sample, 3DP, and DMHF on physiological parameters.](/cms/asset/4949064e-bfc0-44d9-84ab-3d8c86a7c916/tbbb_a_1775066_f0004_b.gif)
Table 1. Changes in oxy-Hb concentration (mM/mm) before and during odor inhalation of the Maillard reaction sample, DMHF, and 3DP (n = 26).
Figure 5. Illustration of changes in oxy-Hb concentration (hemodynamic responses) by NIRS.
![Figure 5. Illustration of changes in oxy-Hb concentration (hemodynamic responses) by NIRS.](/cms/asset/8b2ba417-caff-4cfc-a34f-ffd2cb24caf0/tbbb_a_1775066_f0005_c.jpg)