The effect of substitution of soybean meal with a mixture of rapeseed meal, white lupin grain, and pea grain on performance indicators, nutrient digestibility, and nitrogen retention in Popielno White rabbits

Cezary ZwolińskiDepartment of Fur-bearing Animal Breeding and Game Management, Faculty of Animal Bioengineering, University of Warmia and Mazury, Olsztyn, Poland

Andrzej GugołekDepartment of Fur-bearing Animal Breeding and Game Management, Faculty of Animal Bioengineering, University of Warmia and Mazury, Olsztyn, Poland

Janusz StrychalskiDepartment of Fur-bearing Animal Breeding and Game Management, Faculty of Animal Bioengineering, University of Warmia and Mazury, Olsztyn, PolandCorrespondence[email protected]

Dorota KowalskaDepartment of Animal Genetic Resources Conservation, National Research Institute of Animal Production, Balice n. Kraków, Poland

Iwona Chwastowska-SiwieckaDepartment of Commodity Science and Animal Raw Material Processing, Faculty of Animal Bioengineering, University of Warmia and Mazury, Olsztyn, Poland

Małgorzata KonstantynowiczDepartment of Fur-bearing Animal Breeding and Game Management, Faculty of Animal Bioengineering, University of Warmia and Mazury, Olsztyn, Poland

The effect of substitution of soybean meal with a mixture of rapeseed meal, white lupin grain, and pea grain on performance indicators, nutrient digestibility, and nitrogen retention in Popielno White rabbits

Table 1. Ingredients of feed mixtures (%).

Table 2. Chemical composition of feed mixtures (% of DM).

Table 3. Chemical composition of SBM, RSM, WL Wat variety, and pea Mecenas variety (P) (% of DM).

Table 4. Growth performance and carcass characteristics of rabbits (means ± SEM^e; n = 20).

Table 5. Nutrients digestibility (%) in rabbits (mean ± SEM^d; n = 10).

Table 6. Nitrogen utilization in rabbits (mean ± SEM^a; n = 10).

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The effect of substitution of soybean meal with a mixture of rapeseed meal, white lupin grain, and pea grain on performance indicators, nutrient digestibility, and nitrogen retention in Popielno White rabbits

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Table 1. Ingredients of feed mixtures (%).

Table 2. Chemical composition of feed mixtures (% of DM).

Table 3. Chemical composition of SBM, RSM, WL Wat variety, and pea Mecenas variety (P) (% of DM).

Table 4. Growth performance and carcass characteristics of rabbits (means ± SEMe; n = 20).

Table 5. Nutrients digestibility (%) in rabbits (mean ± SEMd; n = 10).

Table 6. Nitrogen utilization in rabbits (mean ± SEMa; n = 10).

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Table 4. Growth performance and carcass characteristics of rabbits (means ± SEM^e; n = 20).

Table 5. Nutrients digestibility (%) in rabbits (mean ± SEM^d; n = 10).

Table 6. Nitrogen utilization in rabbits (mean ± SEM^a; n = 10).