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Agroecology and Sustainable Food Systems Volume 37, 2013 - Issue 1: Agroecology and the Transformation of Agri-Food Systems: Transdisciplinary and Participatory Perspectives

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Section 1: Introduction and Theoretical Bases

Agroecology: Growing the Roots of Resistance

Steve Gliessman Program in Community and Agroecology, University of California Santa Cruz, Santa Cruz, California, USACorrespondence[email protected]

Pages 19-31 | Published online: 17 Dec 2012

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FIGURE 1 The factors influencing the co-evolution of an agroecosystem. (Adapted from CitationGliessman 2007).

Gliessman , S. R. 2007 . Agroecology: The ecology of sustainable food systems , 2nd , Boca Raton , FL : CRC Press, Taylor & Francis Group .

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