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Original Articles

The effects of competitors on fitness of marbled goby Pomatoschistus marmoratus (Pisces, Gobiidae) in the Mar Menor coastal lagoon (SE Iberian Peninsula)

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Pages 169-177 | Received 06 Oct 2005, Accepted 16 Nov 2006, Published online: 05 Jun 2007

Figures & data

Figure 1. Geographical location of the Mar Menor coastal lagoon and location of sampling sites.

Figure 1. Geographical location of the Mar Menor coastal lagoon and location of sampling sites.

Table I. Mean values±SD of variables in each sampling site: water temperature; water salinity; depth; submerged vegetation richness; submerged vegetation cover; submerged vegetation volume: 0 (low density) to 5 (high density); substrate size (SS; mean value); substrate heterogeneity (SH; mean value); fish species richness; potential competitor fish species abundance; potential competitor fish species biomass.

Figure 2. Size frequency distributions forPomatoschistus marmoratus and potential competitor fish species in the Mar Menor coastal lagoon.

Figure 2. Size frequency distributions forPomatoschistus marmoratus and potential competitor fish species in the Mar Menor coastal lagoon.

Table II. Regression coefficients (a, b) ±SD and determination coefficients (r 2) of the log‐transformed mass–length relationship.

Table III. ANCOVA analyses of the mass–length relationship in Pomatoschistus marmoratus. All variables (dependent and covariate) were log‐transformed. Total length is the covariate.

Table IV. Stepwise multiple regression model used to predict condition (a) of Pomatoschistus marmoratus from environmental variables.

Figure 3. Result of the principal component analysis that includes the following variables: 1, water temperature; 2, salinity; 3, depth; 4, submerged vegetation cover; 5, submerged vegetation volume; 6, substrate size; 7, substrate heterogeneity; 8, fish species richness; 9, potential competitor fish species abundance; 10, potential competitor fish species biomass; 11, Pomatoschistus marmoratus abundance; 12, P. marmoratus biomass.

Figure 3. Result of the principal component analysis that includes the following variables: 1, water temperature; 2, salinity; 3, depth; 4, submerged vegetation cover; 5, submerged vegetation volume; 6, substrate size; 7, substrate heterogeneity; 8, fish species richness; 9, potential competitor fish species abundance; 10, potential competitor fish species biomass; 11, Pomatoschistus marmoratus abundance; 12, P. marmoratus biomass.

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