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Articles; Pharmaceutical Biotechnology

The positive effects of Mn2+ on nitrogen use and surfactin production by Bacillus subtilis ATCC 21332

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Pages 381-389 | Received 09 Jul 2014, Accepted 16 Oct 2014, Published online: 12 Feb 2015

Figures & data

Figure 1. Biomass and surfactin production in media with different concentrations of Mn2+. Note: Biomass concentration (a); surfactin concentration (b).

Figure 1. Biomass and surfactin production in media with different concentrations of Mn2+. Note: Biomass concentration (a); surfactin concentration (b).

Figure 2. Usage of glucose in media with different concentrations of Mn2+.

Figure 2. Usage of glucose in media with different concentrations of Mn2+.

Figure 3. Changes in the concentration of ammonium nitrate in media with different concentrations of Mn2+.

Figure 3. Changes in the concentration of ammonium nitrate in media with different concentrations of Mn2+.

Figure 4. Changes in NR activity over time in media with different concentrations of Mn2+. Note: NR activity is expressed as micromoles of NADH oxidized per minute per milligram of protein.

Figure 4. Changes in NR activity over time in media with different concentrations of Mn2+. Note: NR activity is expressed as micromoles of NADH oxidized per minute per milligram of protein.

Figure 5. Correlation of NR activity and usage of nitrate nitrogen. Note: NR activity is expressed as micromoles of NADH oxidized per minute per milligram of protein.

Figure 5. Correlation of NR activity and usage of nitrate nitrogen. Note: NR activity is expressed as micromoles of NADH oxidized per minute per milligram of protein.

Figure 6. Changes in GS and GOGAT activities over time in media with different concentrations of Mn2+. Note: GS activity is expressed as absorption values increased per hour per milligram of protein. GOGAT activity is expressed as micromoles of NADH oxidized per minute per milligram of protein.

Figure 6. Changes in GS and GOGAT activities over time in media with different concentrations of Mn2+. Note: GS activity is expressed as absorption values increased per hour per milligram of protein. GOGAT activity is expressed as micromoles of NADH oxidized per minute per milligram of protein.