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Research Article

Enhancement of taxane production in cell suspension culture of Corylus avellana L. Kalınkara by elicitation and precursor feeding

ORCID Icon, ORCID Icon & ORCID Icon
Article: 2255703 | Received 03 May 2023, Accepted 01 Sep 2023, Published online: 02 Oct 2023

Figures & data

Figure 1. Actively growing callus (A) and homogeneous cell suspension cultures (B) of Kalınkara hazelnut on the 30th day of cultivation in MS medium supplemented with 2 mg L−1 2,4-D and 0.2 mg L−1 BAP.

Figure 1. Actively growing callus (A) and homogeneous cell suspension cultures (B) of Kalınkara hazelnut on the 30th day of cultivation in MS medium supplemented with 2 mg L−1 2,4-D and 0.2 mg L−1 BAP.

Figure 2. Growth curve of Kalınkara hazelnut cell suspension cultures. The average values of three replicates are given.

Figure 2. Growth curve of Kalınkara hazelnut cell suspension cultures. The average values of three replicates are given.

Figure 3. Total taxanes (A) and CEPH (B) production in the Corylus avellana “Kalınkara” cell suspension cultures elicited with MeJA and Phe. The effects of different concentrations of MeJA (C) and Phe (D) on the taxane production. Phe: phenylalanine; MeJA: methyl jasmonate. Data were analyzed by ordinary one-way and two-way ANOVA. Asterisks indicate significant differences at p < 0.05 (*), <0.01 (**), <0.001 (***) was assumed for significant differences.

Figure 3. Total taxanes (A) and CEPH (B) production in the Corylus avellana “Kalınkara” cell suspension cultures elicited with MeJA and Phe. The effects of different concentrations of MeJA (C) and Phe (D) on the taxane production. Phe: phenylalanine; MeJA: methyl jasmonate. Data were analyzed by ordinary one-way and two-way ANOVA. Asterisks indicate significant differences at p < 0.05 (*), <0.01 (**), <0.001 (***) was assumed for significant differences.

Data availability statement

The data supporting this study’s findings are available from the corresponding author (SA), upon reasonable request.