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Agronomy & Crop Ecology

Decreasing input–output balance by reducing chemical fertilizer input without yield loss in intensive cropping system in the Coastal Area of southeast Lake Dianchi, Yunnan Province, China

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Pages 81-90 | Received 18 Nov 2014, Accepted 21 Jul 2015, Published online: 27 Feb 2016

Figures & data

Figure 1. Locations of vegetable fields where the soils for pot experiment were taken from.

Figure 1. Locations of vegetable fields where the soils for pot experiment were taken from.

Table 1. Descriptive statistics of cultivation in vinyl house fields and properties of soils used for pot experiment.

Table 2. Different application amounts of N, P, and K chemical fertilizer.

Table 3. Dry matter productions of stem lettuce under different applications of chemical fertilizer.

Table 4. N, P, and K outputs under different application of chemical fertilizer.

Table 5. N, P, and K balances under different application of chemical fertilizer.

Figure 2. Relationships between soil Nitrate, P, and K and N, P, and K absorbed from sources other than chemical fertilizer by stem lettuce. Numbers on the left of dots represent the numbers of the soils for pot experiment. Note. **significant at P < .01; ns, not significant.

Figure 2. Relationships between soil Nitrate, P, and K and N, P, and K absorbed from sources other than chemical fertilizer by stem lettuce. Numbers on the left of dots represent the numbers of the soils for pot experiment. Note. **significant at P < .01; ns, not significant.

Figure 3. Relationships between N, P, and K absorbed from sources other than chemical fertilizer and N, P, and K recovery efficiencies of chemical fertilizer. Numbers on the left of dots represent the numbers of the soils for pot experiment. Note. *significant at P < .05; ns, not significant.

Figure 3. Relationships between N, P, and K absorbed from sources other than chemical fertilizer and N, P, and K recovery efficiencies of chemical fertilizer. Numbers on the left of dots represent the numbers of the soils for pot experiment. Note. *significant at P < .05; ns, not significant.

Figure 4. Relationships between N, P, and K absorbed from sources other than chemical fertilizer and responses of dry matter production to N, P, and K absorbed from chemical fertilizer. Numbers on the left of dots represent the numbers of the soils for pot experiment. Note. **significant at P < .01; ns, not significant.

Figure 4. Relationships between N, P, and K absorbed from sources other than chemical fertilizer and responses of dry matter production to N, P, and K absorbed from chemical fertilizer. Numbers on the left of dots represent the numbers of the soils for pot experiment. Note. **significant at P < .01; ns, not significant.

Table 6. Percentage reduction of N, P, and K inputs without yield loss.