Figures & data
Figure 1. Effects of temperature on growth of three red raspberry cultivars in naturally decreasing daylengths at Ås, Norway during August and September. Data are the means ± SE of six plants per treatment.
![Figure 1. Effects of temperature on growth of three red raspberry cultivars in naturally decreasing daylengths at Ås, Norway during August and September. Data are the means ± SE of six plants per treatment.](/cms/asset/a2838cf9-cfec-46f1-b117-a1c377dfceca/thsb_a_2324261_f0001_b.gif)
Figure 2. Effects of temperature on profiles of flower development stages of lateral buds along the entire shoot of three red raspberry cultivars after growth for 9 weeks at 12°C and 16°C as shown. The data represent one single plant per treatment. No flower buds were observed at 20°C. Buds at stages ≥ 2 are indicated in yellow.
![Figure 2. Effects of temperature on profiles of flower development stages of lateral buds along the entire shoot of three red raspberry cultivars after growth for 9 weeks at 12°C and 16°C as shown. The data represent one single plant per treatment. No flower buds were observed at 20°C. Buds at stages ≥ 2 are indicated in yellow.](/cms/asset/533d854a-c4ad-4c72-9e9f-f718b9f649a5/thsb_a_2324261_f0002_oc.jpg)
Table 1. Effects of temperature under naturally decreasing autumn daylength on growth and flowering of three red raspberry cultivars during a 9-week treatment period, followed by cold storage for 7 months and forcing in an open high tunnel in the following spring.