Figures & data
Table 1. Evaluation of antioxidant activity, total phenolic and flavonoid content of P. casabonae leaves extract.
Table 2. Inhibitory activity of P. casabonae extract against α-glucosidase and α-amylase.
Table 3. List of identified and tentatively identified compounds in P. casabonae leaves extract.
Table 4. IC50 value (μg/mL) and inhibition type of P. casabonae fraction and single compounds.
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