Social inequalities in neighborhood conditions: spatial relationships between sociodemographic and food environments in Alameda County, California

Figures & data

Table 1. Examples of types of healthy and unhealthy food outlets.

Healthy food outlets	Unhealthy food outlets
• Fruit and vegetable markets • Grocery stores (e.g., Safeway, Lucky, Grocery Outlet) • Food markets (miscellaneous small markets)	• Fast food (e.g., Taco Bell, Wendy's, McDonald's) • Pizza places (e.g., Domino's, Pizza Hut) • Convenience Stores (e.g., 7-Eleven, Circle K)

Table 2. Number of census tracts (N) within poverty trajectory and race/ethnicity classes and mean (SD) Healthy Accessibility Score, Unhealthy Accessibility Score, and Composite Accessibility Score across census tracts within each class.

	N	Healthy Mean (SD)	Unhealthy Mean (SD)	Composite Mean (SD)
Poverty trajectory class
Stable, concentrated poverty	31	0.84 (0.46)	0.72 (0.66)	−0.11 (0.64)
Stable, moderate poverty	77	0.54 (0.44)	0.52 (0.49)	−0.02 (0.44)
Stable, affluent	213	0.17 (0.23)	0.31 (0.33)	0.14 (0.24)
Race/ethnicity class
Black/Latino	52	0.58 (0.41)	0.39 (0.38)	−0.18 (0.45)
Latino/immigrant	35	0.45 (0.48)	0.44 (0.33)	−0.01 (0.34)
Mixed/immigrant	97	0.24 (0.38)	0.40 (0.51)	0.16 (0.29)
White	137	0.25 (0.31)	0.40 (0.42)	0.15 (0.33)