The Senses and Society
Volume 18, 2023 - Issue 3
Open access
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Articles
From cookbooks to ASMR: significance of sound and hearing in culinary recipes
Marzena Keatinga Department of History and Culture of the English Speaking Countries, Pedagogical University of Cracow, Cracow, Polandhttps://orcid.org/0000-0002-9125-8562View further author information
& Joanna Łapińskab Department of Theatre, Film and Media Studies, University of Vienna, Vienna, AustriaCorrespondence[email protected]
https://orcid.org/0000-0002-6634-1778View further author information
https://orcid.org/0000-0002-6634-1778View further author information
Pages 317-328
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Published online: 24 Feb 2023
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