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Research Articles

Carbon mineralization in soil as influenced by crop residue type and placement in an Alfisols of Northwest India

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Figures & data

Table 1. Initial characteristics of the soil used for the incubation study.

Table 2. Initial chemical characteristics of the crop residues used for the study.

Figure 1 Changes in cumulative carbon mineralization (µg C g−1 soil) on different days under different residues incorporated in soil. Vertical bars indicate ± standard error of the mean of the observed values.Ri: Rice, incorporated into the soils. Wi: Wheat, incorporated into the soils. Mi: Maize, incorporated into the soils. RWi: Rice + wheat, incorporated into the soils. MWi: Maize + wheat, incorporated into the soils. RWMbi: Rice + wheat + mungbean, incorporated into the soils. MWMbi: Maize + wheat + mungbean incorporated into the soils. Control: only soil.

Figure 1 Changes in cumulative carbon mineralization (µg C g−1 soil) on different days under different residues incorporated in soil. Vertical bars indicate ± standard error of the mean of the observed values.Ri: Rice, incorporated into the soils. Wi: Wheat, incorporated into the soils. Mi: Maize, incorporated into the soils. RWi: Rice + wheat, incorporated into the soils. MWi: Maize + wheat, incorporated into the soils. RWMbi: Rice + wheat + mungbean, incorporated into the soils. MWMbi: Maize + wheat + mungbean incorporated into the soils. Control: only soil.

Figure 2 Changes in cumulative carbon mineralization (µg C g−1 soil) on different days under different residues surface-applied to the soil. Vertical bars indicate ± standard error of the mean of the observed values.Ri: Rice, incorporated into the soils. Wi: Wheat, incorporated into the soils. Mi: Maize, incorporated into the soils. RWi: Rice + wheat, incorporated into the soils. MWi: Maize + wheat, incorporated into the soils. RWMbi: Rice + wheat + mungbean, incorporated into the soils. MWMbi: Maize + wheat + mungbean incorporated into the soils. Control: only soil.

Figure 2 Changes in cumulative carbon mineralization (µg C g−1 soil) on different days under different residues surface-applied to the soil. Vertical bars indicate ± standard error of the mean of the observed values.Ri: Rice, incorporated into the soils. Wi: Wheat, incorporated into the soils. Mi: Maize, incorporated into the soils. RWi: Rice + wheat, incorporated into the soils. MWi: Maize + wheat, incorporated into the soils. RWMbi: Rice + wheat + mungbean, incorporated into the soils. MWMbi: Maize + wheat + mungbean incorporated into the soils. Control: only soil.

Table 3. Cumulative C mineralization (µg C g−1 soil) in soils amended with different residues after 106 days of incubation.

Figure 3 Changes in rate of carbon mineralization (µg C g−1 soil) on different days under different residues incorporated into the soil. Vertical bars indicate ± standard error of the mean of the observed values. Ri: Rice, incorporated into the soils. Wi: Wheat, incorporated into the soils. Mi: Maize, incorporated into the soils. RWi: Rice + wheat, incorporated into the soils. MWi: Maize + wheat, incorporated into the soils. RWMbi: Rice + wheat + mungbean, incorporated into the soils. MWMbi: Maize + wheat + mungbean incorporated into the soils. Control: only soil.

Figure 3 Changes in rate of carbon mineralization (µg C g−1 soil) on different days under different residues incorporated into the soil. Vertical bars indicate ± standard error of the mean of the observed values. Ri: Rice, incorporated into the soils. Wi: Wheat, incorporated into the soils. Mi: Maize, incorporated into the soils. RWi: Rice + wheat, incorporated into the soils. MWi: Maize + wheat, incorporated into the soils. RWMbi: Rice + wheat + mungbean, incorporated into the soils. MWMbi: Maize + wheat + mungbean incorporated into the soils. Control: only soil.

Figure 4 Changes in rate of carbon mineralization (µg C g−1 soil) on different days under different residues surface-applied to the soil. Vertical bars indicate ± standard error of the mean of the observed values.Ri: Rice, incorporated into the soils. Wi: Wheat, incorporated into the soils. Mi: Maize, incorporated into the soils. RWi: Rice + wheat, incorporated into the soils. MWi: Maize + wheat, incorporated into the soils. RWMbi: Rice + wheat + mungbean, incorporated into the soils. MWMbi: Maize + wheat + mungbean incorporated into the soils. Control: only soil.

Figure 4 Changes in rate of carbon mineralization (µg C g−1 soil) on different days under different residues surface-applied to the soil. Vertical bars indicate ± standard error of the mean of the observed values.Ri: Rice, incorporated into the soils. Wi: Wheat, incorporated into the soils. Mi: Maize, incorporated into the soils. RWi: Rice + wheat, incorporated into the soils. MWi: Maize + wheat, incorporated into the soils. RWMbi: Rice + wheat + mungbean, incorporated into the soils. MWMbi: Maize + wheat + mungbean incorporated into the soils. Control: only soil.

Figure 5 Changes in cumulative C mineralization in soils amended with mixed residues of rice, wheat, maize and mungbean after the 106-day incubation.

Figure 5 Changes in cumulative C mineralization in soils amended with mixed residues of rice, wheat, maize and mungbean after the 106-day incubation.

Table 4. Statistical parameters to evaluate the observed and predicted cumulative C mineralization.