Figures & data
Table 1. Ingredients and chemical composition of the basal rations.
Table 2. Comparison of mean performance traits in chicks fed with different levels of glycine-zinc and zinc-hydroxide.
Table 3. Comparison of mean relative weight of carcass parts in chicks fed with different levels of glycine-zinc and zinc-hydroxide.
Table 4. Comparison of mean relative weight of immunity organs in chicks fed with different levels of glycine-zinc and zinc-hydroxide.
Table 5. Comparison of mean small intestine morphometry in chicks fed with different levels of glycine-zinc and zinc-hydroxide.