Figures & data
Table 1. Ingredient and chemical composition of dry extruded food, %.
Table 2. Apparent nutrient digestibility coefficients of the groups, % (Mean ± SEM).
Table 3. Faecal parameters of the control and B. subtilis groups of dogs (Mean ± SEM).
Table 4. Effects of dietary supplementation with Bacillus subtilis on faecal microbiota in dogs, log10 CFU/g.
Table 5. Effects of dietary supplementation with Bacillus subtilis on blood profiles of dogs.
Data availability statement
The data presented in this study are available from the corresponding author upon reasonable request.