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NORMA
International Journal for Masculinity Studies
Volume 17, 2022 - Issue 4
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Articles

The masculinization of domestic cooking: a historical study of Swedish cookbooks for men

Helen AnderssonMedia and Communication Studies, Örebro University, Örebro, SwedenCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0002-5051-7804View further author information
ORCID Icon &
Göran ErikssonMedia and Communication Studies, Örebro University, Örebro, SwedenORCID Iconhttps://orcid.org/0000-0002-1089-5819View further author information
ORCID Icon
Pages 252-269 | Received 21 Jun 2021, Accepted 18 May 2022, Published online: 22 Jun 2022

Figures & data

Figure 1. The cover of Grabbarnas Kokbok (1992) (2019-09-05)

Figure 1. The cover of Grabbarnas Kokbok (1992) (2019-09-05)

Figure 2. The cover of Kung i köket (2010, photographer Znapshot/Per Erik Berglund) (2019-09-05)

Figure 2. The cover of Kung i köket (2010, photographer Znapshot/Per Erik Berglund) (2019-09-05)

Figure 3. The cover of Grabbarnas stora kokbok (1975) (2019-09-05)

Figure 3. The cover of Grabbarnas stora kokbok (1975) (2019-09-05)

Figure 4. Page in the cookbook Kung i köket (2010, photographer Znapshot/Per Erik Berglund) which shows chef Fredrik Björlin in a boxing pose (2019-09-17)

Figure 4. Page in the cookbook Kung i köket (2010, photographer Znapshot/Per Erik Berglund) which shows chef Fredrik Björlin in a boxing pose (2019-09-17)

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