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Application Note

Mimicking the cauda epididymal plasma-like osmolality in extender improves liquid preservation of ram semen at 3–5°C

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Pages 474-482 | Received 20 Jan 2019, Accepted 07 Jul 2019, Published online: 24 Jul 2019

Figures & data

Table 1. Physicochemical properties of ram cauda epididymal plasma.

Table 2. Effect of pre-incubation in hyperosmotic solution on mass motility, hypoosmotic swelling response and sperm viability after the hypoosmotic swelling test.

Table 3. Effect of cauda epididymal plasma-like osmolality of extender on sperm kinematics following liquid preservation of ram semen in soya lecithin-Tris-fructose extender at 3–5°C.

Table 4. Effect of interaction between the extender and period of storage on sperm motility following liquid preservation of ram semen in soya lecithin-Tris-fructose extender at 3–5°C.

Table 5. Effect of cauda epididymal plasma-like osmolality of extender on sperm membrane attributes following liquid preservation of ram semen in soya lecithin-Tris-fructose extender at 3–5°C.

Table 6. Effect of cauda epididymal plasma-like pH of extender on sperm membrane attributes following liquid preservation of ram semen in soya lecithin-Tris-fructose extender at 3–5°C.

Table 7. Effect of cauda epididymal plasma-like pH of extender on sperm motility and kinematics following liquid preservation of ram semen in soya lecithin-Tris-fructose extender at 3–5°C.

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