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Original Articles

Examining healthy food accessibility and disparity in Baton Rouge, Louisiana​​​​

& ORCID Icon
Pages 103-116 | Received 11 Sep 2016, Accepted 22 Feb 2017, Published online: 23 Mar 2017

Figures & data

Figure 1. Population density in block groups of East Baton Rouge Parish.

Figure 1. Population density in block groups of East Baton Rouge Parish.

Figure 2. Food store locations.

Figure 2. Food store locations.

Figure 3. Transit routes in Baton Rouge.

Figure 3. Transit routes in Baton Rouge.

Figure 4. Percentage of population without private vehicles.

Figure 4. Percentage of population without private vehicles.

Figure 5. Spatial accessibility for different scenarios: (a) with vehicles and (b) without vehicles.

Figure 5. Spatial accessibility for different scenarios: (a) with vehicles and (b) without vehicles.

Figure 6. Healthy food accessibility in Baton Rouge.

Figure 6. Healthy food accessibility in Baton Rouge.

Table 1. Descriptive statistics of accessibility and socio-economic factors.

Table 2. OLS regression analysis results (2SFCA model).

Figure 7. Standard residuals from OLS model.

Figure 7. Standard residuals from OLS model.

Table 3. GWR analysis results.

Figure 8. Standard residuals from GWR model.

Figure 8. Standard residuals from GWR model.

Figure 9. ​​​​GWR model fit and parameter estimate: (a) Local R-squared of the GWR model; (b) Parameter estimate for poverty rate; (c) Parameter estimate for unemployment rate; (d) Parameter estimate for renter-occupied percentage.

Figure 9. ​​​​GWR model fit and parameter estimate: (a) Local R-squared of the GWR model; (b) Parameter estimate for poverty rate; (c) Parameter estimate for unemployment rate; (d) Parameter estimate for renter-occupied percentage.

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