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Focus on: Nutritional Security and Environmental Sustainability for Human Health

Effect of Pochonia chlamydosporia-based formulates on the regulation of root-knot nematodes and plant growth response

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Pages 177-181 | Received 24 Jan 2016, Accepted 22 May 2016, Published online: 15 Jun 2016

Figures & data

Figure 1. Effect of treatments with P. chlamydosporia on the densities of M. incognita in soil (a) and percent of damaged tubers at harvest (b).

Figure 1. Effect of treatments with P. chlamydosporia on the densities of M. incognita in soil (a) and percent of damaged tubers at harvest (b).

Figure 2. Relative humidity (a) and mean, maximum and minimum temperatures (b) registered at the station closest to the Ferrara field trial (March–August 2014).

Figure 2. Relative humidity (a) and mean, maximum and minimum temperatures (b) registered at the station closest to the Ferrara field trial (March–August 2014).

Figure 3. Relative humidity (a) and mean, maximum and minimum temperatures (b) registered at the station closest to the Fasano field trial (March–June 2013).

Figure 3. Relative humidity (a) and mean, maximum and minimum temperatures (b) registered at the station closest to the Fasano field trial (March–June 2013).

Figure 4. Effect of treatments with P. chlamydosporia on tomato plants after transplant. For treatments description see text. Vertical bars = SE.

Figure 4. Effect of treatments with P. chlamydosporia on tomato plants after transplant. For treatments description see text. Vertical bars = SE.

Figure 5. Effect of P. chlamydosporia on the tomato dry plant and root weights (a), fruit weight (b), number of fruits (c) and average fruit weight (d) at harvest. For treatments description see text. Vertical bars = SE.

Figure 5. Effect of P. chlamydosporia on the tomato dry plant and root weights (a), fruit weight (b), number of fruits (c) and average fruit weight (d) at harvest. For treatments description see text. Vertical bars = SE.

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