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Bioengineered Volume 6, 2015 - Issue 6
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Commentary

Food safety knowledge on the Bt mutant protein Cry8Ka5 employed in the development of coleopteran-resistant transgenic cotton plants

Davi F FariasFederal University of Ceará; Graduate Program in Biochemistry; Campus Pici; Fortaleza, BrazilCorrespondence[email protected] [email protected]
,
Ad A C M PeijnenburgRIKILT Institute of Food Safety; Wageningen University and Research Center; Wageningen, The Netherlands
,
Maria F Grossi-de-SáNational Center of Genetic Resources (Embrapa-Cenargen); Parque Estação Biológica – PqEB; Brasília, DF, Brazil;Catholic University of Brasília, Graduate Program in Genomics Sciences and Biotechnology; Asa Norte, Brasília, DF, Brazil
&
Ana F U CarvalhoFederal University of Ceará; Graduate Program in Biochemistry; Campus Pici; Fortaleza, BrazilCorrespondence[email protected] [email protected]
Pages 323-327 | Received 17 Jul 2015, Accepted 12 Oct 2015, Published online: 11 Dec 2015

Figures & data

Figure 1. Food safety approach planned for Cry8Ka5 mutant protein.

Figure 1. Food safety approach planned for Cry8Ka5 mutant protein.

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