Avian influenza virus detection, temporality and co-infection in poultry in Cambodian border provinces, 2017–2018

Figures & data

Figure 1. Detection of influenza A viruses in total poultry in border provinces of Cambodia.

Notes: (A–D) Per cent influenza A virus positive samples in total poultry (dashed line), chicken, and duck samples in all provinces combined (A), as well as Kandal (B), Takeo (C), and Banteay Meanchey (D) provinces individually. (E–H) Per cent detection of subtype of influenza A virus positive samples by sampling visit for A/H5, A/H7, A/H9, and unknown subtype from total poultry for all provinces combined (E) as well as in samples from Kandal (F), Takeo (G) and Banteay Meanchey (H) provinces individually. Major festivals are indicated as Pchum Ben, Bon Om Touk (Water Festival), Lunar New Year, and Khmer New Year. Vertical dashed line indicates split between 2017 and 2018. (I–L) Per cent of influenza A positive samples positive for co-infections (outer ring) from total poultry for all provinces combined (I) as well as in samples from Kandal (J), Takeo (K) and Banteay Meanchey (L) provinces individually. Co-infections were classified into combinations of A/H5–H9 subtypes (inner circle), A/H5–H7 subtypes (inner circle), and A/H7–H9 subtypes (inner circle).