Configuring more responsible knowledge-based bio-economies: the case of alternative agro-food networks

Figures & data

Table 1. List of AAFN initiatives under investigation.

AAFN initiatives in Cumbria	AAFN initiatives in Manchester
An informal network of farmers, growers, processors and retailers, aiming to improve communication, self-help support and technical advice within the Cumbrian organic sector	A citizen-led grassroots initiative, supporting several community food-growing projects across the city
A local farmers’ network, raising the profile of Cumbrian farming and helping farmers regain control over the food chains	A local allotments association, proving support to citizens interested in food growing and horticulture
An organic farmers’ co-operative in Cumbria doing direct sales through collective marketing, facilitating a mutual support network among local producers and closer links with consumers	A mobile greengrocer charitable organisation, providing affordable, fresh produce to areas of Manchester with low levels of social and physical mobility or access to fresh food
A care and social enterprise, engaging mental health service users to growing organic produce sold to local businesses and farm shops	A small organic urban garden, providing fresh, local produce to local small-scale businesses and food co-operatives
A local vegetable box-scheme and farm shop, delivering local and organic produce of theirs and other local organic farmers to local consumers digitally
An organic watermill, running a millshop, a tearoom and a gallery, while working as a supplier to other local businesses