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ENVIRONMENTAL CHEMISTRY, POLLUTION & WASTE MANAGEMENT

Socio-economic impacts of possible brewery waste recycling in agriculture

ORCID Icon, & | (Reviewing editor)
Article: 1732112 | Received 08 Nov 2019, Accepted 13 Feb 2020, Published online: 23 Feb 2020

Figures & data

Figure 1. The geological structure of the experimental areas

Figure 1. The geological structure of the experimental areas

Table 3. Maize, sorghum and khat crop yield of sampled households

Table 1. Summary descriptive results of continuous variables

Table 2. Farmer’s perception on the brewery sludge use for crop production and soil fertility

Table 4. Estimated sample households incomes from maize and sorghum crops per hectare in USD

Table 5. Impacts of different rates of brewery sludge on maize and sorghum yield

Table 6. Impacts of different rates of sludge on potato and haricot bean yield

Table 7. Partial budget analysis for different rates of brewery sludge and NP fertilizers in maize production

Table 8. Marginal rate of return analysis of brewery sludge for maize production

Table 9. Partial budget analysis for brewery sludge and NP fertilizers for sorghum production

Table 10. Marginal rate of return analysis of brewery sludge for sorghum production

Table 11. Partial budget analysis for brewery sludge and NP fertilizers application in potato production

Table 12. Marginal rate of return analysis of brewery sludge for potato production

Table 13. Partial budget analysis for brewery sludge and NP fertilizers in haricot bean production

Table 14. Marginal rate of return analysis of brewery sludge levels for haricot bean production