Figures & data
Figure 1. The effects of different fluorene concentrations in soil (Control, 50 and 100 mg kg−1) on the seed germination rates of wheat, alfalfa, and sunflower plants
![Figure 1. The effects of different fluorene concentrations in soil (Control, 50 and 100 mg kg−1) on the seed germination rates of wheat, alfalfa, and sunflower plants](/cms/asset/78f9992d-8655-4578-8528-4e27e17bdda2/oafa_a_1020189_f0001_b.gif)
Table 1. The effects of different fluorene concentrations in soil (0, 500 and 100 mg kg−1) on the growth parameters of wheat, alfalfa, and sunflower plants
Table 2. The effects of different fluorene concentrations in soil on catalase (μM H2O2 min−1 mg−1 protein) and peroxidase (μM guaiacol min−1 mg−1 protein) activity in the shoots and roots of wheat, alfalfa, and sunflower plants
Figure 2. The effects of different fluorene concentrations in soil (Control, 50 and 100 mg kg−1) on total soluble protein content in the shoots and roots of wheat, alfalfa, and sunflower plants
![Figure 2. The effects of different fluorene concentrations in soil (Control, 50 and 100 mg kg−1) on total soluble protein content in the shoots and roots of wheat, alfalfa, and sunflower plants](/cms/asset/d30afacd-10f2-43c3-b706-14dbae407799/oafa_a_1020189_f0002_b.gif)
Figure 3. The effects of different fluorene concentrations in soil (Control, 50 and 100 mg kg−1) on malondialdehyde (MDA) content in the shoots and roots of wheat, alfalfa, and sunflower plants
![Figure 3. The effects of different fluorene concentrations in soil (Control, 50 and 100 mg kg−1) on malondialdehyde (MDA) content in the shoots and roots of wheat, alfalfa, and sunflower plants](/cms/asset/38dedf66-0e27-47cd-a680-b8cfd5b2c603/oafa_a_1020189_f0003_b.gif)