Cogent Food & Agriculture
Volume 6, 2020 - Issue 1
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FOOD SCIENCE & TECHNOLOGY
Antifungal and anti-cellulases activity of Limoniastrum feei extracts to promote Bayoud disease treatment using bioautography
Zeyneb Belhi1 Phytochemistry and Organic Synthesis Laboratory, University Tahri Mohammed, 08000Bechar, Algeria;2 Department of Biological Sciences, University Kasdi Merbah, Ouargla30000, AlgeriaCorrespondence[email protected]
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Noureddine Boulenouar1 Phytochemistry and Organic Synthesis Laboratory, University Tahri Mohammed, 08000Bechar, Algeria;3 Biological Sciences Department, Nour Bachir University Center, El-Bayadh32000, AlgeriaView further author information
, Abdelkrim Cheriti1 Phytochemistry and Organic Synthesis Laboratory, University Tahri Mohammed, 08000Bechar, AlgeriaView further author information
& Abderrazak Marouf4 Biological Sciences Department, Salhi Ahmed University, Naama45000, AlgeriaView further author information
| Fatih Yildiz5 Food Engineering and Biotechnology, Middle East Technical University, Ankara, TurkeyView further author information
(Reviewing editor)
Article: 1726083
|
Received 29 Nov 2019, Accepted 30 Jan 2020, Published online: 11 Feb 2020
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