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FOOD SCIENCE & TECHNOLOGY

Tree diversity and biomass carbon stock analysis along altitudinal gradients in coffee-based agroforestry system of Western Ethiopia

ORCID Icon, ORCID Icon &
Article: 2123767 | Received 13 Apr 2022, Accepted 08 Sep 2022, Published online: 27 Sep 2022

Figures & data

Figure 1. Map of the study area

Figure 1. Map of the study area

Figure 2. Tree species and coffee-shrub biomass carbon in coffee-based agroforestry systems.

Figure 2. Tree species and coffee-shrub biomass carbon in coffee-based agroforestry systems.

Table 1. Total number of tree families, genera, and species recorded in coffee-based agroforestry

Table 2. Tree diversity indices in coffee-based agroforestry system across altitudinal gradients

Table 3. Tree density and basal area in coffee-based agroforestry systems along different altitudinal gradients

Table 4. Mean (± standard error; n = 20) aboveground and belowground biomass (t ha−1) for each of the three altitudinal gradients and results of one-way ANOVA (at α = 0.05, significant differences between the altitudinal gradient of the biomass carbon stocks)

Figure 3. Tree diversity indices across altitudinal gradient.

Figure 3. Tree diversity indices across altitudinal gradient.

Table A1. Plant species recorded from coffee-based agroforestry system of the study area, Gimbi District, western Ethiopia

Table A2. Value for the different phytosociological parameters measured for different tree species of Coffee-based Agroforestry System in 1451–1650 m asl. altitudinal range

Table A3. Value for the different phytosociological parameters measured for different tree species of Coffee-Based Agroforestry System in 1651–1850 m asl. altitudinal range

Table A4. Value for the different phytosociological parameters measured for different tree species of Coffee-Based Agroforestry System in 1851–2050 m asl. altitudinal range