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FOOD SCIENCE & TECHNOLOGY

Variability, heritability and genetic advance in sugarcane (Saccharum spp. hybrid) genotypes

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Article: 2194482 | Received 19 Sep 2022, Accepted 20 Mar 2023, Published online: 17 Apr 2023

Figures & data

Table 1. Country of origin, number of genotypes from each country and list of the sugarcane genotypes used for the study

Table 2. Analysis of variance for agro-morphological and biochemical traits for 196 sugarcane genotypes

Table 3. Estimates of variability, heritability, and genetic advance for 13 agro-morphological and five biochemical traits of 196 genotypes of sugarcane

Supplemental material

Supplemental Material

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