Figures & data
Table 1. Description of plants used for EO extraction.
Table 2. Chemical compositions of the EOs from selected aromatic plants.
Table 3. Proportion of volatile compound classes in T. vulgaris, C. martini and C. sativum EOs.
Table 4. Colony growth diameter (mean ± SE) of potentially toxigenic fungi treated with three different doses of EOs after five days of incubation.
Table 5. Spores number (mean ± SE) of A. flavus on maize grains treated with three doses of EOs after 15 days.
Figure 1. GC profiles of essential oil from Thymus vulgaris (a), Coriandrum sativum (b) and Cymbopogon martini (c).
![Figure 1. GC profiles of essential oil from Thymus vulgaris (a), Coriandrum sativum (b) and Cymbopogon martini (c).](/cms/asset/7854b660-3062-42e3-9e9b-ebc58e7617bd/oafa_a_2329116_f0001_c.jpg)
Table A1. Chemical Composition of T. vulgaris essential oil.
Table A2. Chemical composition of C. martini essential oil.
Table A3. Chemical composition of C. sativum essential oil.
Table A4. Volatile compound class of T. vulgaris, C.martini and C.sativum.