288
Views
0
CrossRef citations to date
0
Altmetric
Research Article

Development of citric acid crosslinked biodegradable chitosan/hydroxyethyl cellulose/organo-modified nanoclay composite films as sustainable food packaging materials

Pages 1138-1156 | Received 01 Dec 2022, Accepted 23 Mar 2023, Published online: 28 Mar 2023
 

ABSTRACT

Chitosan/hydroxyethyl cellulose-based sustainable food packaging composite films (CS/HEC/NC) crosslinked with citric acid (CA) and containing organophilic nanoclay were prepared using the solvent casting method. The physical, thermal, mechanical and barrier properties of as-synthesized composite films were evaluated toward their use as an alternative to petroleum-based polymers. A considerable improvement was observed in surface hydrophobicity, water resistance, barrier properties, tensile strength, and thermal stability of the composite films with increasing nanoclay ratio. CS/HEC/NC3 film loaded with 5 wt% nanoclay exhibited the best physical properties with percent enhancements of 22.94°C, 52.56% and 36.53° in maximum degradation temperature, tensile strength, and water contact angle, respectively, over the neat CS/HEC film. In addition, low permeabilities against water vapor (1.240 × 10−11 gs−1m−1Pa−1) and oxygen (1.12 × 10−16 m3s−1m−1Pa−1), and also strong antibacterial activity against Staphylococcus aureus and Escherichia coli were obtained for this film. The food preservation effects of CS/HEC/NC composite films against cherry tomatoes were also studied, and less than 20% mass loss was achieved in five weeks. Consequently, CS/HEC/NC composite films can be considered competitive packaging materials with great potential to improve safety and quality and extend the shelf life of packaged foods.

Acknowledgments

The author would like to thank Elif Şanlı and Esra Ketenci for their assistance in synthesizing film materials.

Disclosure statement

No potential conflict of interest was reported by the author.

Additional information

Notes on contributors

Yasemin Balçık Tamer

Yasemin Balçık Tamer got her BSc degree in Chemistry and Chemical Engineering from Yildiz Technical University in 2006 and 2007, respectively. She completed her master’s and doctoral study in the Department of Chemistry of Yildiz Technical University in 2008 and 2014, respectively. She is now a lecturer in the Department of Polymer Material Engineering at Yalova University. Her research interests are hydrogels, polymer composites, biopolymers, and emulsion polymerization.

Log in via your institution

Log in to Taylor & Francis Online

PDF download + Online access

  • 48 hours access to article PDF & online version
  • Article PDF can be downloaded
  • Article PDF can be printed
USD 61.00 Add to cart

Issue Purchase

  • 30 days online access to complete issue
  • Article PDFs can be downloaded
  • Article PDFs can be printed
USD 687.00 Add to cart

* Local tax will be added as applicable

Related Research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.