Figures & data
![](/cms/asset/fcd79adf-0630-4a4e-a6d3-b503f9c31a56/tfls_a_1991006_uf0001_oc.jpg)
Figure 1. Inhibition of Aspergillus flavus by essential oils of H. bacciferum, O. dhofarense and Z. multiflora. H-EO, H. bacciferum essential oil; O-EO, O. dhofarense essential oil; Z-EO, Z. multiflora essential oil.
![Figure 1. Inhibition of Aspergillus flavus by essential oils of H. bacciferum, O. dhofarense and Z. multiflora. H-EO, H. bacciferum essential oil; O-EO, O. dhofarense essential oil; Z-EO, Z. multiflora essential oil.](/cms/asset/aee8dc3c-3bd0-4875-9c92-8886e747b381/tfls_a_1991006_f0001_oc.jpg)
Figure 2. GC-MS chromatogram of essential oils of H. bacciferum (A), O. dhofarense (B) and Z. multiflora (C).
![Figure 2. GC-MS chromatogram of essential oils of H. bacciferum (A), O. dhofarense (B) and Z. multiflora (C).](/cms/asset/59c2831c-5603-464b-b009-9f6ed739b016/tfls_a_1991006_f0002_oc.jpg)
Table 1. Detoxification of AFB1 by essential oils of medicinal herbs.
Table 2. Chemical composition of the essential oil of H. bacciferum.
Table 3. Chemical composition of the essential oil of O. dhofarense.
Table 4. Chemical composition of the essential oil of Z. multiflora.
Data availability statement
The data supporting the findings of this study are available in Mendeley Data, DOI: 10.17632/86g3w9vhbn.2 (https://data.mendeley.com/datasets/86g3w9vhbn/2)