Figures & data
Table 1. Baseline Characteristics of Patients in the PFA and Control Groups.Footnotea
Table 2. Occurrence of Primary and Secondary End Points in PFA‐Treated Patients and Controls After 4 Years
Figure 1. Annual rate of change in serum creatinine in patients with IgA nephropathy treated with omega‐3 fatty acids (PFA) or controls. Mean values are indicated by the asterisk.
![Figure 1. Annual rate of change in serum creatinine in patients with IgA nephropathy treated with omega‐3 fatty acids (PFA) or controls. Mean values are indicated by the asterisk.](/cms/asset/9073525f-3e83-4ab3-a8dc-70b8ed617495/irnf_a_26763_uf0001_b.gif)
Figure 2. Annual rate of change in glomerular filtration rate (GFR) in patients with IgA nephropathy treated with omega‐3 fatty acids (PFA) or controls. Mean values are indicated by the asterisk.
![Figure 2. Annual rate of change in glomerular filtration rate (GFR) in patients with IgA nephropathy treated with omega‐3 fatty acids (PFA) or controls. Mean values are indicated by the asterisk.](/cms/asset/ce280ff1-7ea8-44ca-9d3f-027eb971e7f9/irnf_a_26763_uf0002_b.gif)
Table 3. Comparative Outcome of Renal Function and Other Parameters in the PFA‐Treated and Control Groups at the End of the 4‐Year Period of Treatment.Footnotea