Changes induced by diet and nutritional intake in the lipid profile of female professional volleyball players after 11 weeks of training

Figures & data

Table 1 Example of a week of training

Table 2 The anthropometric characteristics of the female volleyball players at T0 and T11 and the percentage changes

Table 3 The lipid profile in the female volleyball players at T0 and T11 and the percentage changes

Table 4 Energy and macronutrient intake by female volleyball players (n = 22) during the study and the dietary reference recommendations

Table 5 Quality indices for the diet of the female volleyball players (n = 22)

Table 6 Servings consumed daily by the female volleyball players (n = 22) during the study and the reference recommendations

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