Figures & data
Fig. 1 Schematic representation of the study design
Table 1 Macronutrient contents of KER and CAS supplements
Table 2 Amino acid profile (grams of anhydrous amino acid per 100 g of protein) for keratin (Kerapro) and casein proteins
Table 3 Key anthropometric variables, as measured via DEXA, after 4 weeks of cycling exercise and a diet supplemented with either KER or CAS protein
Table 4 Percentage changes in lean body mass of body segments following supplementation with KER and CAS
Table 5 Blood variables measured at pre-, mid- and post-intervention time points during supplementation with either KER or CAS protein
Table 6 Cardiorespiratory variables, measured during the maximal oxygen consumption test
Fig. 2 Power output at VO2max, pre- and post-supplementation with CAS and KER. Values are means ± SD
